BBQ Sauce
Packaged product Soups and Sauces Traeger Holy Cola
BBQ Sauce contains 189 kcal per 100 g. A serving, 2 tbsp, 37 g (37 g) provides about 70 kcal.
Roughly 94% of its calories come from carbohydrates, with 6% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 189 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,050 mg | 46% |
| Total carbohydrates L | 45.9 g | 17% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 45.9 g | |
| Added sugars L | 35.1 g | 70% |
| Protein L | 2.7 g | 5% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 54.1 mg | 4% |
| Iron L | 1.6 mg | 9% |
| Potassium L | 459 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 94%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.7 gabove the median for soups and sauces (median 2.1 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
- Sugars45.9 gin the top quarter of soups and sauces (median 3.6 g)
- Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
- Sodium1,050 mgin the top quarter of soups and sauces (median 424 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Traeger Holy Cola
- Barcode
- 0634868953163
- Label serving
- 2 tbsp (37 g)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lyons designer dessert sauce raspberry flavored Lyons | 189 | 0 g | 48.6 g | 0 g |
| Scottish Tataki Style Seared Salmon with a Ponzu Dip M&S Collection | 189 | 17.6 g | 4.1 g | 11.3 g |
| Spicy Honey Wing Sauce Monarch | 189 | 0 g | 45.9 g | 0 g |
| Hickory BBQ Sauce HyVee | 189 | 0 g | 48.6 g | 0 g |
| Grizzly Ghost Pepper BBQ Sauce Bears | 189 | 0 g | 45.9 g | 0 g |
| Peppercorn Sauce Tesco | 189 | 1.5 g | 9.6 g | 16.2 g |
| Pepper Sauce James Whelan | 189 | 3.3 g | 9.7 g | 15.4 g |
| Tamarind Sauce East End | 189 | 0.5 g | 45.9 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in BBQ Sauce?
100 g of BBQ Sauce has 189 kcal. Serving, 2 tbsp, 37 g (37 g): about 70 kcal.
How much protein is in BBQ Sauce?
BBQ Sauce contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 37 g (37 g). About 6% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).
How many carbs are in BBQ Sauce?
BBQ Sauce has 45.9 g of total carbohydrates per 100 g, including 0 g of fiber and 45.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in BBQ Sauce?
BBQ Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in BBQ Sauce?
100 g contains 1,050 mg of sodium, 46% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 9, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0634868953163. License: ODbL 1.0 (Open Food Facts). Source record dated September 9, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.