Bbq Rubbed Chicken
Packaged product Poultry Kitch
Bbq Rubbed Chicken contains 141 kcal per 100 g. A serving, 1 tray, 354 g (354 g) provides about 500 kcal.
Roughly 38% of its calories come from carbohydrates, with 34% from protein and 29% from fat (estimated with general energy factors).
That is close to the median for poultry on FoodFactly (134 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 141 kcal | |
| Total fat L | 4.5 g | 6% |
| Saturated fat L | 0.99 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 52.3 mg | 17% |
| Sodium L | 189 mg | 8% |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 4 g | |
| Added sugars L | 3.4 g | 7% |
| Protein L | 11.9 g | 24% |
| Vitamin D L | 0.057 µg | 0.3% |
| Calcium L | 19.8 mg | 2% |
| Iron L | 1 mg | 6% |
| Potassium L | 319 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Carbohydrates 38%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.9 gin the lowest quarter of poultry (median 17.9 g)
- Fiber1.7 gin the top quarter of poultry (median 0 g)
- Sugars4 gin the top quarter of poultry (median 0.87 g)
- Fat4.5 gabove the median for poultry (median 4.3 g)
- Saturated fat0.99 gbelow the median for poultry (median 1.2 g)
- Sodium189 mgbelow the median for poultry (median 283 mg)
- Protein per 100 kcal8.4 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Santa Fe Style with Chicken Bowls with Salsa Ranch Dressing Bonduelle Bistro | 141 | 6.2 g | 7.9 g | 9.6 g |
| Hunter's chicken pasta Morrisons | 141 | 11 g | 19.8 g | 1.6 g |
| Peri Peri Chicken Hot Dogs Ashfields | 141 | 15.4 g | 6.9 g | 5 g |
| Tomato & Chicken Bake Woolworths | 141 | 6.9 g | 15.3 g | 5.5 g |
| Specially Selected Made With 100% British Chicken Aldi | 141 | 24.6 g | 4.8 g | 2.5 g |
| Chicken & Bacon Pasta Salad ASDA | 141 | 5.7 g | 14 g | 5.5 g |
| Satay Chicken Frive | 141 | 14.4 g | 9 g | 5.3 g |
| Chicken tikka Masala Prepkitchen | 141 | 11.6 g | 11.4 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bbq Rubbed Chicken?
100 g of Bbq Rubbed Chicken has 141 kcal. Serving, 1 tray, 354 g (354 g): about 500 kcal.
Is Bbq Rubbed Chicken high in protein?
Bbq Rubbed Chicken contains 11.9 g of protein per 100 g (24% of the 50 g Daily Value), or 42 g in serving, 1 tray, 354 g (354 g). About 34% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in Bbq Rubbed Chicken?
Bbq Rubbed Chicken has 13.3 g of total carbohydrates per 100 g, including 1.7 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bbq Rubbed Chicken?
Bbq Rubbed Chicken contains 4.5 g of fat per 100 g, of which 0.99 g is saturated (5% of the Daily Value).
How much sodium is in Bbq Rubbed Chicken?
100 g contains 189 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850032896320. License: ODbL 1.0 (Open Food Facts). Source record dated April 8, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.