BBQ Chicken
Packaged product Meals and Dishes Gino Bambino
BBQ Chicken contains 182 kcal per 100 g. A serving, 0.333 pizza, 192 g (192 g) provides about 350 kcal.
Roughly 56% of its calories come from carbohydrates, with 22% from protein and 21% from fat (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 230 kcal per 100 g across 1,589 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 182 kcal | |
| Total fat L | 4.2 g | 5% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0.1 g | |
| Cholesterol L | 20.8 mg | 7% |
| Sodium L | 484 mg | 21% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 4.2 g | |
| Protein L | 9.9 g | 20% |
| Calcium L | 91.1 mg | 7% |
| Iron L | 1.6 mg | 9% |
| Potassium L | 182 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 56%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.9 gabove the median for meals and dishes (median 9.7 g)
- Fiber1 gin the lowest quarter of meals and dishes (median 2 g)
- Sugars4.2 gin the top quarter of meals and dishes (median 3 g)
- Fat4.2 gin the lowest quarter of meals and dishes (median 8.4 g)
- Saturated fat1.8 gin the lowest quarter of meals and dishes (median 3.5 g)
- Sodium484 mgabove the median for meals and dishes (median 456 mg)
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gino Bambino
- Barcode
- 0059949052281
- Label serving
- 0.333 pizza (192 g)
- Category
- Frozen pizzas
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Skinka-Ananas Pizza Pizza Backen | 182 | 9.8 g | 25 g | 4.7 g |
| Pizza alle verdure Artica | 182 | 6.8 g | 32 g | 3.2 g |
| Pizza Artica | 182 | 6.8 g | 32 g | 3.2 g |
| Grandiosa X-tra allt Kyckling + Sås Grandiosa | 182 | 10 g | 22 g | 6 g |
| Pizza Domana Prosciutto MaxTop | 182 | 5 g | 27 g | 6 g |
| Pizza margherita superfarcita surgelata Food Italia | 183 | 9 g | 23.6 g | 5.6 g |
| Pizza vegana heura | 183 | 7.9 g | 24 g | 5.4 g |
| Meatless Burger & Vegan Cheese Pizza esti | 183 | 6.3 g | 26.4 g | 5.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in BBQ Chicken?
100 g of BBQ Chicken has 182 kcal. Serving, 0.333 pizza, 192 g (192 g): about 350 kcal.
How much protein is in BBQ Chicken?
BBQ Chicken contains 9.9 g of protein per 100 g (20% of the 50 g Daily Value), or 19 g in serving, 0.333 pizza, 192 g (192 g). About 22% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 9.7 g).
How many carbs are in BBQ Chicken?
BBQ Chicken has 25 g of total carbohydrates per 100 g, including 1 g of fiber and 4.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in BBQ Chicken?
BBQ Chicken contains 4.2 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
How much sodium is in BBQ Chicken?
100 g contains 484 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059949052281. License: ODbL 1.0 (Open Food Facts). Source record dated January 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.