Batons
Packaged product Other Foods Hotel Chocolate
Batons contains 592 kcal per 100 g. A serving, 1 portion, 24 g (24 g) provides about 142 kcal.
Roughly 69% of its calories come from fat, with 24% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 592 kcal | |
| Total fat L | 44.2 g | 57% |
| Saturated fat L | 27.1 g | 135% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 35 g | 13% |
| Dietary fiber L | 7.9 g | 28% |
| Total sugars L | 33.8 g | |
| Protein L | 9.6 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 24%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.6 gabove the median for other foods (median 7 g)
- Fiber7.9 gin the top quarter of other foods (median 1.9 g)
- Sugars33.8 gin the top quarter of other foods (median 3.4 g)
- Fat44.2 gin the top quarter of other foods (median 6.5 g)
- Saturated fat27.1 gin the top quarter of other foods (median 1.9 g)
- Sodium100 mgbelow the median for other foods (median 240 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hotel Chocolate
- Barcode
- 5056746801987
- Label serving
- 1 portion (24 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir Ecuador | 592 | 9.2 g | 35 g | 43.3 g |
| Whole blanched Almonds Metro | 592 | 26 g | 4.9 g | 52 g |
| Mousse au chocolat noisette Lindt | 592 | 7.1 g | 50 g | 40 g |
| Noix de cajou Naturaplan | 592 | 18 g | 27 g | 45 g |
| Cuillère pour chocolat chaud U | 592 | 6.4 g | 46 g | 42 g |
| Berliner Truffle Rausch | 592 | 5.7 g | 44.1 g | 42.8 g |
| Brooklîn Sodebo | 592 | 26 g | 48 g | 31 g |
| Mayo - Garlic & Lemon Leon | 592 | 1.1 g | 9.2 g | 61.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Batons?
100 g of Batons has 592 kcal. Serving, 1 portion, 24 g (24 g): about 142 kcal.
How much protein is in Batons?
Batons contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value), or 2.3 g in serving, 1 portion, 24 g (24 g). About 7% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).
How many carbs are in Batons?
Batons has 35 g of total carbohydrates per 100 g, including 7.9 g of fiber and 33.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Batons?
Batons contains 44.2 g of fat per 100 g, of which 27.1 g is saturated (135% of the Daily Value).
How much sodium is in Batons?
100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5056746801987. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.