Barr Ginger Beer

Packaged product Beverages Barr

Barr Ginger Beer contains 12 kcal per 100 g.

Roughly 84% of its calories come from carbohydrates, with 16% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 39 kcal per 100 g across 9,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Barr Ginger Beer by Barr, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
12kcal per 100 g
0.5 gprotein
2.7 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 12 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 8 mg 0.3%
Total carbohydrates L 2.7 g 1%
Dietary fiber not reported
Total sugars L 2.3 g
Added sugars L 1.2 g 2%
Protein L 0.5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 84%12kcal / 100 g
  • Protein 16%
  • Carbohydrates 84%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.5 gin the top quarter of beverages (median 0 g)
  • Sugars2.3 gin the lowest quarter of beverages (median 8.9 g)
  • Sodium8 mgabove the median for beverages (median 4 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Barr
Barcode
5000382101420
Category
Sweetened beverages
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CARBONATED WATER, SUGAR, FLAVOURINGS, ACID (CITRIC ACID), SWEETENERS (ACESULFAME K, SUCRALOSE), STABILISER (SUCROSE ACETATE ISOBUTYRATE), PRESERVATIVE (SODIUM BENZOATE), COLOUR (E150c).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

FoodCaloriesProteinCarbsFat
Volvic Touch Refresh Edition Holunderblüte Volvic 12 0 g 2.9 g 0 g
Volvic TOUCH Frucht Apfel 1,5l PET Volvic 12 0 g 2.9 g 0 g
Agua mineral con frutos rojos zero azúcares San Benedetto 12 0.1 g 3 g 0 g
Farmer ice tea lemon Farmer 12 0.5 g 3 g 0 g
Kombucha cerise hibiscus SO KOMBUCHA 12 0 g 2.9 g 0 g
Nitro Nescafé 12 0.1 g 2.5 g 0 g
Potabio du monde - Mexicain NAT-ALI 12 0.4 g 2.3 g 0.3 g
Potage mexicain Plaisance Bio 12 0.35 g 2.4 g 0.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Barr Ginger Beer?

100 g of Barr Ginger Beer has 12 kcal.

How much protein is in Barr Ginger Beer?

Barr Ginger Beer contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0 g).

How many carbs are in Barr Ginger Beer?

Barr Ginger Beer has 2.7 g of total carbohydrates per 100 g, including 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Barr Ginger Beer?

Barr Ginger Beer contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Barr Ginger Beer?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000382101420. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.