Banana Split Cookie
Packaged product Sweets and Desserts King Krumb
Banana Split Cookie contains 423 kcal per 100 g. A serving, 0.333 cookie, 52 g (52 g) provides about 220 kcal.
Roughly 59% of its calories come from carbohydrates, with 36% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
100 g provides 11% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 423 kcal | |
| Total fat L | 17.3 g | 22% |
| Saturated fat | not reported | |
| Cholesterol L | 9.6 mg | 3% |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 63.5 g | 23% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 32.7 g | |
| Added sugars L | 30.8 g | 62% |
| Protein L | 5.8 g | 12% |
| Vitamin D L | 2.1 µg | 11% |
| Calcium L | 96.2 mg | 7% |
| Iron L | 0.77 mg | 4% |
| Potassium L | 76.9 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 59%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.8 gabove the median for sweets and desserts (median 5.6 g)
- Fiber1.9 gbelow the median for sweets and desserts (median 2 g)
- Sugars32.7 gabove the median for sweets and desserts (median 21.6 g)
- Fat17.3 gabove the median for sweets and desserts (median 13.5 g)
- Sodium260 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- King Krumb
- Barcode
- 0747366626054
- Label serving
- 0.333 cookie (52 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate crumb cake Harvest Bakery | 423 | 3.8 g | 53.8 g | 21.2 g |
| Pumpkin Sugar Cookies Pillsbury | 423 | 3.8 g | 61.5 g | 17.3 g |
| Ready To Bake Ghost Cookies Pillsbury | 423 | 3.8 g | 61.5 g | 17.3 g |
| Gingerbread Cookies Maxine's Heavenly Vegan Cookies | 423 | 3.8 g | 61.5 g | 19.2 g |
| Christmas tree - sugar cookies Pillsbury | 423 | 3.8 g | 61.5 g | 17.3 g |
| Elf Winter Sugar Cookies Pillsbury | 423 | 3.8 g | 61.5 g | 17.3 g |
| Variety Dessert Bar Kirkland Bakery | 423 | 5.8 g | 55.8 g | 21.2 g |
| Chocolate Iced Donut Simple Joys | 423 | 6.4 g | 46.2 g | 24.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Banana Split Cookie?
100 g of Banana Split Cookie has 423 kcal. Serving, 0.333 cookie, 52 g (52 g): about 220 kcal.
How much protein is in Banana Split Cookie?
Banana Split Cookie contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 3 g in serving, 0.333 cookie, 52 g (52 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).
How many carbs are in Banana Split Cookie?
Banana Split Cookie has 63.5 g of total carbohydrates per 100 g, including 1.9 g of fiber and 32.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Banana Split Cookie?
Banana Split Cookie contains 17.3 g of fat per 100 g.
What vitamins and minerals does Banana Split Cookie contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Banana Split Cookie?
100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0747366626054. License: ODbL 1.0 (Open Food Facts). Source record dated August 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.