Banana Chips

Packaged product Fruits Everland

Banana Chips contains 518 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 207 kcal.

Roughly 54% of its calories come from fat, with 43% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for fruits on FoodFactly (512 kcal per 100 g).

100 g provides 35% of the Daily Value for iron and 12% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Banana Chips by Everland, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
518kcal per 100 g
3.6 gprotein
57.1 gcarbohydrates
32.1 gfat
207kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 518 kcal
Total fat L 32.1 g 41%
Saturated fat L 28.6 g 143%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 65 mg 3%
Total carbohydrates L 57.1 g 21%
Dietary fiber L 7.1 g 26%
Total sugars L 35.7 g
Protein L 3.6 g 7%
Calcium L 50 mg4%
Iron L 6.3 mg35%
Potassium L 563 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 43%Fat: 54%518kcal / 100 g
  • Protein 3%
  • Carbohydrates 43%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron35%Potassium12%Calcium4%

Nutritional insights

  • Protein3.6 gin the top quarter of fruits (median 2.1 g)
  • Fiber7.1 gin the top quarter of fruits (median 4.2 g)
  • Sugars35.7 gin the top quarter of fruits (median 18 g)
  • Fat32.1 gin the top quarter of fruits (median 27.1 g)
  • Saturated fat28.6 gin the top quarter of fruits (median 23 g)
  • Sodium65 mgin the top quarter of fruits (median 6 mg)
  • Protein per 100 kcal0.69 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Everland
Barcode
0059443103823
Quantity
227 g
Label serving
1 portion (40 g)
Category
Dried bananas
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Plantain Chips Naturally Sweet Tropical Gourmet 518 3.6 g 67.9 g 28.6 g
Chips de banane Holland And Barrett 517 1.6 g 60 g 33 g
Chips de banane Holland & Barrett 517 1.6 g 60 g 33 g
Chips Plantin Nature 85G Tropical Gourmet 517 2 g 67 g 27 g
Bananes chips Franprix 519 2.3 g 51 g 34 g
Banane essiccate in vassoio Mainardi 519 1.8 g 63.3 g 26 g
Bananas Vegetalia 519 2 g 58.4 g 33.6 g
Bio Bananenchips Spar Natur*pur 519 2 g 60 g 29 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Banana Chips?

100 g of Banana Chips has 518 kcal. Serving, 1 portion, 40 g (40 g): about 207 kcal.

How much protein is in Banana Chips?

Banana Chips contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 1.4 g in serving, 1 portion, 40 g (40 g). About 3% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 2.1 g).

How many carbs are in Banana Chips?

Banana Chips has 57.1 g of total carbohydrates per 100 g, including 7.1 g of fiber and 35.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Banana Chips?

Banana Chips contains 32.1 g of fat per 100 g, of which 28.6 g is saturated (143% of the Daily Value).

What vitamins and minerals does Banana Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (35% DV) and potassium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Banana Chips?

100 g contains 65 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 21, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0059443103823. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.