Banana Cappuccino
Packaged product Fruits Archcafé
Banana Cappuccino contains 335 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 67 kcal.
Roughly 70% of its calories come from carbohydrates, with 26% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.
100 g provides 14% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 335 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 2.5 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 635 mg | 28% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 6.5 g | 23% |
| Total sugars L | 50 g | |
| Added sugars L | 39.5 g | 79% |
| Protein L | 3.5 g | 7% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 55 mg | 4% |
| Iron L | 1.5 mg | 8% |
| Potassium L | 665 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 70%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gabove the median for fruits (median 0.71 g)
- Fiber6.5 gin the top quarter of fruits (median 1.5 g)
- Sugars50 gin the top quarter of fruits (median 11.9 g)
- Fat10 gin the top quarter of fruits (median 0.12 g)
- Saturated fat2.5 gin the top quarter of fruits (median 0.028 g)
- Sodium635 mgin the top quarter of fruits (median 23 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frooze Balls Strawberry Frooze Balls | 335 | 4.4 g | 56.5 g | 13 g |
| Protein Powder Strawberry Kkobak Kkobab | 335 | 45 g | 45 g | 0 g |
| Mon p'tit déj fruité vitaminé Daco Bello | 335 | 2.8 g | 75.1 g | 1.1 g |
| Tripact Protein Powder Superberry Nutrology | 335 | 69.8 g | 8.4 g | 4.2 g |
| Dried Melon Sunny Fruit | 335 | 0 g | 80 g | 0 g |
| Nectaflor Schweizer Apfelring Nectaflor | 335 | 2 g | 70 g | 2 g |
| Soft & Juicy Cherries Perfect Delights | 335 | 0 g | 80 g | 0 g |
| Citrus Mix - Sour Jelly Kandi Elshanawany | 335 | 6.7 g | 77 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Banana Cappuccino?
100 g of Banana Cappuccino has 335 kcal. Serving, 1 portion, 20 g (20 g): about 67 kcal.
How much protein is in Banana Cappuccino?
Banana Cappuccino contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 0.7 g in serving, 1 portion, 20 g (20 g). About 4% of its calories come from protein. Compared with other fruits, that is above the median (median 0.71 g).
How many carbs are in Banana Cappuccino?
Banana Cappuccino has 60 g of total carbohydrates per 100 g, including 6.5 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Banana Cappuccino?
Banana Cappuccino contains 10 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).
What vitamins and minerals does Banana Cappuccino contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Banana Cappuccino?
100 g contains 635 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 1, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8936089171534. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.