Balsamic Vinegar

Packaged product Spices, Herbs and Condiments Progresso

Balsamic Vinegar contains 100 kcal per 100 g. A serving, 1 tbsp, 15 ml, 15 g (15 g) provides about 15 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for spices, herbs and condiments on FoodFactly (110 kcal per 100 g).

100 g provides 21% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Balsamic Vinegar by Progresso, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
0 gprotein
20 gcarbohydrates
0 gfat
15kcal in serving, 1 tbsp, 15 ml, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 20 g 7%
Dietary fiber L 0 g 0%
Total sugars L 13.3 g
Protein L 0 g 0%
Calcium L 267 mg21%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%100kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium21%Iron0%Potassium0%

Nutritional insights

  • Protein0 gin the lowest quarter of spices, herbs and condiments (median 0.2 g)
  • Sugars13.3 gin the lowest quarter of spices, herbs and condiments (median 20 g)
  • Sodium0 mgin the lowest quarter of spices, herbs and condiments (median 7.3 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 0 kcal100 kcal
Protein 0 g0 g
Carbohydrates 13.3 g20 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 13.3 g13.3 g
Sodium 0 mg0 mg

Product details

Brand
Progresso
Barcode
0041196101072
Label serving
1 Tbsp (15 ml) (15 g)
Category
Balsamic vinegars
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Balsamic vinegar (wine vinegar, cooked grape must, caramel color). contains: sulfites.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Vinegar

Similar products

FoodCaloriesProteinCarbsFat
White Balsamic Vinegar Maison Orphée 100 0.67 g 20 g 0 g
Balsamic Vinegar of Moderna Western Family 100 0 g 20 g 0 g
White Balsamic Vinegar Bertolli 100 0 g 26.7 g 0 g
Terra Creta Terra Creta 100 0.4 g 24.5 g 0 g
Balsamic vinegar Market Basket 100 0 g 20 g 0 g
Aceto Balsamic Vinegar Colavita 100 0 g 20 g 0 g
Balsamic Vinegar H-E-B 100 0 g 20 g 0 g
Vinaigre balsamique Terra Creta 100 0.4 g 24.5 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Balsamic Vinegar?

100 g of Balsamic Vinegar has 100 kcal. Serving, 1 tbsp, 15 ml, 15 g (15 g): about 15 kcal.

How much protein is in Balsamic Vinegar?

Balsamic Vinegar contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 15 ml, 15 g (15 g). About 0% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 0.2 g).

How many carbs are in Balsamic Vinegar?

Balsamic Vinegar has 20 g of total carbohydrates per 100 g, including 0 g of fiber and 13.3 g of sugars.

How much fat is in Balsamic Vinegar?

Balsamic Vinegar contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Balsamic Vinegar contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Balsamic Vinegar?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 30, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 758130. License: CC0 1.0 (U.S. public domain). Source record dated December 26, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0041196101072. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.