Baking Powder

Packaged product Other Foods Tops

Baking Powder contains 0 kcal per 100 g. A serving, 1/8 tsp, 0.6 g (0.6 g) provides about 0 kcal.

That is less energy than the typical item in other foods on FoodFactly, where the median is 340 kcal per 100 g across 172 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

0kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat
0kcal in serving, 1/8 tsp, 0.6 g (0.6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 10,800 mg 470%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Nutritional insights

  • Protein0 gin the lowest quarter of other foods (median 3 g)
  • Fat0 gin the lowest quarter of other foods (median 2 g)
  • Sodium10,800 mgin the top quarter of other foods (median 168 mg)

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 0 kcal0 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 0 g0 g
Fiber n/an/a
Sugars n/an/a
Sodium 10,833 mg10,800 mg

Product details

Brand
Tops
Barcode
0070784461526
Label serving
1/8 tsp (0.6 g)
Category
Cooking helpers
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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La Sabrosita, Chile Pulla F & F Distribution Inc. 0 0 g 0 g 0 g
Always save, double acting baking powder Always Save 0 0 g 0 g 0 g
Rumford, Baking Powder Hulman & Company 0 0 g 0 g 0 g
Stevia drops Sukrin 0 0 g 0 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baking Powder?

100 g of Baking Powder has 0 kcal. Serving, 1/8 tsp, 0.6 g (0.6 g): about 0 kcal.

How much protein is in Baking Powder?

Baking Powder contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1/8 tsp, 0.6 g (0.6 g). Compared with other other foods, that is in the lowest quarter (median 3 g).

How many carbs are in Baking Powder?

Baking Powder has 0 g of total carbohydrates per 100 g.

How much fat is in Baking Powder?

Baking Powder contains 0 g of fat per 100 g.

How much sodium is in Baking Powder?

100 g contains 10,800 mg of sodium, 470% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 28, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2250206. License: CC0 1.0 (U.S. public domain). Source record dated September 2, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0070784461526. License: ODbL 1.0 (Open Food Facts). Source record dated May 28, 2026. Imported November 7, 2026.

Last updated: . Source description: "BAKING POWDER". Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.