Baker, fine dessert filling, raspberry
Packaged product Sweets and Desserts Baker
Baker, fine dessert filling, raspberry contains 194 kcal per 100 g. A serving, 2 tbsp, 36 g (36 g) provides about 70 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (194 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 194 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 33.3 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 56 mg | 4% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.2 g)
- Sugars33.3 gabove the median for sweets and desserts (median 22.4 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 194 kcal | 194 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 50 g | 50 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 33.3 g | 33.3 g |
| Sodium | 28 mg | 28 mg |
Product details
- Brand
- Baker
- Barcode
- 0041725101108
- Label serving
- 2 Tbsp (36 g)
- Category
- Pastry helpers
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Corn syrup, raspberries, water, sugar, modified corn starch, natural flavor, gellan gum, citric acid, potassium sorbate and sodium benzoate (preservatives), sodium citrate and red 40.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Raspberry cake & pastry filling Solo | 194 | 0 g | 47.2 g | 0 g |
| Cake & pastry filling Solo | 194 | 0 g | 47.2 g | 0 g |
| Pineapple cake & pastry filling Solo | 189 | 0 g | 48.6 g | 0 g |
| Baker, fine dessert filling, pineapple Baker | 189 | 0 g | 48.6 g | 0 g |
| Cake & pastry filling Solo | 200 | 0 g | 48.6 g | 0 g |
| Cake & pastry filling for incredible desserts! Solo | 200 | 0 g | 48.6 g | 0 g |
| Cake & pastry filling dessert Solo | 200 | 0 g | 48.6 g | 0 g |
| Pumpkin Pie Filling Stonewall Kitchen | 200 | 0 g | 51.1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baker, fine dessert filling, raspberry?
100 g of Baker, fine dessert filling, raspberry has 194 kcal. Serving, 2 tbsp, 36 g (36 g): about 70 kcal.
How much protein is in Baker, fine dessert filling, raspberry?
Baker, fine dessert filling, raspberry contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 36 g (36 g). About 0% of its calories come from protein.
How many carbs are in Baker, fine dessert filling, raspberry?
Baker, fine dessert filling, raspberry has 50 g of total carbohydrates per 100 g, including 0 g of fiber and 33.3 g of sugars.
How much fat is in Baker, fine dessert filling, raspberry?
Baker, fine dessert filling, raspberry contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Baker, fine dessert filling, raspberry?
100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2013160. License: CC0 1.0 (U.S. public domain). Source record dated November 19, 2020. Imported November 6, 2026.
- Open Food Facts, record 0041725101108. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.