Baked Pizza Snacks
Packaged product Meals and Dishes Caulipower
Baked Pizza Snacks contains 224 kcal per 100 g. A serving, 6 pizza snacks, 85 g (85 g) provides about 190 kcal.
Roughly 53% of its calories come from carbohydrates, with 37% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 224 kcal | |
| Total fat L | 9.4 g | 12% |
| Saturated fat L | 2.4 g | 12% |
| Trans fat L | 0 g | |
| Cholesterol L | 23.5 mg | 8% |
| Sodium L | 565 mg | 25% |
| Total carbohydrates L | 30.6 g | 11% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 2.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.9 g | 12% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 53%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.9 gin the lowest quarter of meals and dishes (median 10 g)
- Fiber3.5 gin the top quarter of meals and dishes (median 1.7 g)
- Sugars2.4 gbelow the median for meals and dishes (median 2.6 g)
- Fat9.4 gabove the median for meals and dishes (median 8.2 g)
- Saturated fat2.4 gbelow the median for meals and dishes (median 2.7 g)
- Sodium565 mgabove the median for meals and dishes (median 425 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Caulipower
- Barcode
- 0196411000323
- Label serving
- 6 pizza snacks (85 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Dumplings Farm Boy | 224 | 9.4 g | 28.2 g | 8.2 g |
| Chicken Burgers Olymel | 224 | 14.1 g | 18.8 g | 9.4 g |
| Halal Dumplings or Pelmeni Belevini | 224 | 12.9 g | 24.7 g | 7.1 g |
| Chicken Burgers Chicken Burger | 224 | 10.6 g | 24.7 g | 8.2 g |
| HEB Meal Simple Parmesan Crusted Green Beans HEB | 224 | 3.5 g | 23.5 g | 12.9 g |
| Chicken Burgers Watson Ridge | 224 | 10.6 g | 24.7 g | 8.2 g |
| Chicken Burger Centsibles | 224 | 1.2 g | 15.3 g | 12.9 g |
| Pizza stars Dr. Praeger's Sensible Foods | 224 | 5.9 g | 23.5 g | 10.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baked Pizza Snacks?
100 g of Baked Pizza Snacks has 224 kcal. Serving, 6 pizza snacks, 85 g (85 g): about 190 kcal.
How much protein is in Baked Pizza Snacks?
Baked Pizza Snacks contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value), or 5 g in serving, 6 pizza snacks, 85 g (85 g). About 10% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).
How many carbs are in Baked Pizza Snacks?
Baked Pizza Snacks has 30.6 g of total carbohydrates per 100 g, including 3.5 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baked Pizza Snacks?
Baked Pizza Snacks contains 9.4 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).
How much sodium is in Baked Pizza Snacks?
100 g contains 565 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0196411000323. License: ODbL 1.0 (Open Food Facts). Source record dated August 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.