Bacon wrapped jalapenos with cheese stuffing

Packaged product Dairy and Eggs Ready Meals

Bacon wrapped jalapenos with cheese stuffing contains 179 kcal per 100 g. A serving, 5 oz., 140 g (140 g) provides about 251 kcal.

Roughly 66% of its calories come from fat, with 19% from protein and 15% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

179kcal per 100 g
8.6 gprotein
6.4 gcarbohydrates
12.9 gfat
251kcal in serving, 5 oz., 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 12.9 g 17%
Saturated fat L 8.6 g 43%
Trans fat L 0 g
Sodium L 371 mg 16%
Total carbohydrates L 6.4 g 2%
Dietary fiber L 1.4 g 5%
Total sugars L 3.6 g
Added sugars L 0 g 0%
Protein L 8.6 g 17%
Vitamin D L 0 µg0%
Calcium L 109 mg8%
Iron L 0 mg0%
Potassium L 107 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 15%Fat: 66%179kcal / 100 g
  • Protein 19%
  • Carbohydrates 15%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Potassium2%Vitamin D0%Iron0%

Nutritional insights

  • Protein8.6 gabove the median for dairy and eggs (median 8 g)
  • Fiber1.4 gabove the median for dairy and eggs (median 0.6 g)
  • Sugars3.6 gbelow the median for dairy and eggs (median 3.9 g)
  • Fat12.9 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat8.6 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium371 mgabove the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ready Meals
Barcode
0284038407899
Label serving
5 oz. (140 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon wrapped jalapenos with cheese stuffing?

100 g of Bacon wrapped jalapenos with cheese stuffing has 179 kcal. Serving, 5 oz., 140 g (140 g): about 251 kcal.

How much protein is in Bacon wrapped jalapenos with cheese stuffing?

Bacon wrapped jalapenos with cheese stuffing contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value), or 12 g in serving, 5 oz., 140 g (140 g). About 19% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Bacon wrapped jalapenos with cheese stuffing?

Bacon wrapped jalapenos with cheese stuffing has 6.4 g of total carbohydrates per 100 g, including 1.4 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bacon wrapped jalapenos with cheese stuffing?

Bacon wrapped jalapenos with cheese stuffing contains 12.9 g of fat per 100 g, of which 8.6 g is saturated (43% of the Daily Value).

How much sodium is in Bacon wrapped jalapenos with cheese stuffing?

100 g contains 371 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 30, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0284038407899. License: ODbL 1.0 (Open Food Facts). Source record dated July 30, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.