Bacon, Egg & Cheese Biscuit
Packaged product Sweets and Desserts Clean Eat
Bacon, Egg & Cheese Biscuit contains 262 kcal per 100 g. A serving, 1 sandwich, 141.748 g (142 g) provides about 371 kcal.
Roughly 46% of its calories come from fat, with 31% from carbohydrates and 23% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 262 kcal | |
| Total fat L | 13.4 g | 17% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 20.5 g | 7% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0% |
| Protein L | 14.8 g | 30% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Vitamin B6 L | 0 mg | 0% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 31%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.8 gin the top quarter of sweets and desserts (median 5.7 g)
- Fat13.4 gabove the median for sweets and desserts (median 13.3 g)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Clean Eat
- Barcode
- 0810142583909
- Label serving
- 1 sandwich (141.748 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cinnamon Highly Concentrated Syrup Toschi | 262 | 0 g | 65 g | 0 g |
| Restaurant Style Traditional Pie Chef Pierre | 262 | 2.3 g | 39.2 g | 10.8 g |
| La Baguette Jambon Cru Tomatade Salade Monoprix | 262 | 11 g | 33 g | 8.7 g |
| Le goûteux jambon. Emmental Daunat | 262 | 13 g | 28 g | 11 g |
| Chocolate Peanut Butter Bubbies Mochi | 262 | 3.8 g | 41.9 g | 9.1 g |
| Wanton Pastry Winner Foods | 262 | 8.9 g | 53.4 g | 1.1 g |
| Apple Pie Slice Buehler's | 262 | 2.1 g | 35.5 g | 12.8 g |
| Zero Sugar Black Sesame Ball Laojinw | 262 | 11.1 g | 14.3 g | 17.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bacon, Egg & Cheese Biscuit?
100 g of Bacon, Egg & Cheese Biscuit has 262 kcal. Serving, 1 sandwich, 141.748 g (142 g): about 371 kcal.
Is Bacon, Egg & Cheese Biscuit high in protein?
Bacon, Egg & Cheese Biscuit contains 14.8 g of protein per 100 g (30% of the 50 g Daily Value), or 21 g in serving, 1 sandwich, 141.748 g (142 g). About 23% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in Bacon, Egg & Cheese Biscuit?
Bacon, Egg & Cheese Biscuit has 20.5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bacon, Egg & Cheese Biscuit?
Bacon, Egg & Cheese Biscuit contains 13.4 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated January 8, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810142583909. License: ODbL 1.0 (Open Food Facts). Source record dated January 8, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.