""Bacn,Bits,Fc,Fine,Fl,2/5#""

Packaged product Poultry Farmland

""Bacn,Bits,Fc,Fine,Fl,2/5#"" contains 571 kcal per 100 g. A serving, 1 tbl spoon, 7 g (7 g) provides about 40 kcal.

Roughly 80% of its calories come from fat, with 20% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 238 kcal per 100 g across 2,022 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

571kcal per 100 g
28.6 gprotein
0 gcarbohydrates
50 gfat
40kcal in serving, 1 tbl spoon, 7 g (7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 50 g 64%
Saturated fat L 14.3 g 72%
Trans fat L 0 g
Cholesterol L 143 mg 48%
Sodium L 1,790 mg 78%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 28.6 g 57%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Fat: 80%571kcal / 100 g
  • Protein 20%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein28.6 gin the top quarter of poultry (median 17.7 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.2 g)
  • Fat50 gin the top quarter of poultry (median 14.3 g)
  • Saturated fat14.3 gin the top quarter of poultry (median 4.5 g)
  • Sodium1,790 mgin the top quarter of poultry (median 580 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 571 kcal571 kcal
Protein 28.6 g28.6 g
Carbohydrates 0 g0 g
Fat 50 g50 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1,790 mg1,790 mg

Product details

Brand
Farmland
Barcode
10070247172881
Label serving
1 TBL SPOON
Category
Meat/Poultry/Other Animals Prepared/Processed

Ingredients

Cured with water, salt, MAY_CONTAIN less than 2% sugar, sodium phosphate, sodium erythorbate, sodium nitrite

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ""Bacn,Bits,Fc,Fine,Fl,2/5#""?

100 g of ""Bacn,Bits,Fc,Fine,Fl,2/5#"" has 571 kcal. Serving, 1 tbl spoon, 7 g (7 g): about 40 kcal.

Is ""Bacn,Bits,Fc,Fine,Fl,2/5#"" high in protein?

""Bacn,Bits,Fc,Fine,Fl,2/5#"" contains 28.6 g of protein per 100 g (57% of the 50 g Daily Value), or 2 g in serving, 1 tbl spoon, 7 g (7 g). About 20% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 17.7 g).

How many carbs are in ""Bacn,Bits,Fc,Fine,Fl,2/5#""?

""Bacn,Bits,Fc,Fine,Fl,2/5#"" has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in ""Bacn,Bits,Fc,Fine,Fl,2/5#""?

""Bacn,Bits,Fc,Fine,Fl,2/5#"" contains 50 g of fat per 100 g, of which 14.3 g is saturated (72% of the Daily Value).

How much sodium is in ""Bacn,Bits,Fc,Fine,Fl,2/5#""?

100 g contains 1,790 mg of sodium, 78% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 29, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 10070247172881. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1459044. License: CC0 1.0 (U.S. public domain). Source record dated January 29, 2018. Imported November 6, 2026.

Last updated: . Source description: """BACN,BITS,FC,FINE,FL,2/5#""". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.