Backed tofu

Packaged product Beans and Legumes Simple Truth Organic

Backed tofu contains 182 kcal per 100 g.

Roughly 45% of its calories come from fat, with 38% from protein and 18% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Backed tofu by Simple Truth Organic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
182kcal per 100 g
17.2 gprotein
8.1 gcarbohydrates
9.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 182 kcal
Total fat L 9.1 g 12%
Saturated fat L 1.5 g 8%
Sodium L 242 mg 11%
Total carbohydrates L 8.1 g 3%
Dietary fiber L 2 g 7%
Total sugars L 4 g
Protein L 17.2 g 34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 18%Fat: 45%182kcal / 100 g
  • Protein 38%
  • Carbohydrates 18%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17.2 gin the top quarter of beans and legumes (median 6.5 g)
  • Fiber2 gbelow the median for beans and legumes (median 3.8 g)
  • Sugars4 gabove the median for beans and legumes (median 2.6 g)
  • Fat9.1 gabove the median for beans and legumes (median 2.3 g)
  • Saturated fat1.5 gabove the median for beans and legumes (median 0.4 g)
  • Sodium242 mgabove the median for beans and legumes (median 198 mg)
  • Protein per 100 kcal9.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Simple Truth Organic
Barcode
0011110105462
Category
Beans and Legumes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Smoked Gouda & Poblano Chickpea Ravioli Priano 182 8.4 g 23.1 g 7 g
Teriyaki Tofu Sprouts 182 17.2 g 6.1 g 9.1 g
Smokey Beans & Corn Salsa Pure. 182 6.2 g 28.8 g 5.3 g
Quinoa céréales et lentilles Carrefour bio 182 5.3 g 30 g 3.4 g
Quinoa céréales et lentilles bio carrefour Carrefour 182 5.3 g 30 g 3.4 g
Plantspired tofubake - Sesame Ginger nasoya 182 17.2 g 6.1 g 10.1 g
Caribbean Combo Private Selection 182 6.3 g 16.4 g 10.1 g
Greek Hummus and Falafel Dr Hummus 182 6.2 g 30.9 g 5.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Backed tofu?

100 g of Backed tofu has 182 kcal.

Is Backed tofu high in protein?

Backed tofu contains 17.2 g of protein per 100 g (34% of the 50 g Daily Value). About 38% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.5 g).

How many carbs are in Backed tofu?

Backed tofu has 8.1 g of total carbohydrates per 100 g, including 2 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Backed tofu?

Backed tofu contains 9.1 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Backed tofu?

100 g contains 242 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 30, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110105462. License: ODbL 1.0 (Open Food Facts). Source record dated January 30, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.