Australian Butter Unsalted

Packaged product Dairy and Eggs Woolworth

Australian Butter Unsalted contains 724 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 724 kcal.

Roughly 99% of its calories come from fat, with 0.6% from protein and 0.5% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (742 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Australian Butter Unsalted by Woolworth, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
724kcal per 100 g
1.1 gprotein
1 gcarbohydrates
81.5 gfat
724kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 724 kcal
Total fat L 81.5 g 104%
Saturated fat L 53.8 g 269%
Trans fat L 4.8 g
Sodium L 10 mg 0.4%
Total carbohydrates L 1 g 0.4%
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 1.1 g 2%
Potassium L 23 mg0.5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.6%Carbohydrates: 0.5%Fat: 99%724kcal / 100 g
  • Protein 0.6%
  • Carbohydrates 0.5%
  • Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium0.5%

Nutritional insights

  • Protein1.1 gin the top quarter of dairy and eggs (median 0.6 g)
  • Sugars1 gin the top quarter of dairy and eggs (median 0.6 g)
  • Fat81.5 gbelow the median for dairy and eggs (median 82 g)
  • Saturated fat53.8 gabove the median for dairy and eggs (median 53 g)
  • Sodium10 mgbelow the median for dairy and eggs (median 20 mg)
  • Protein per 100 kcal0.15 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Woolworth
Barcode
9339687360314
Label serving
1 portion (100 g)
Category
Butters
Nutri-Score
E as computed by Open Food Facts

Ingredients

Cream (Milk). Contains: Milk. This product contains 80% milk fat. STORAGE INSTRUCTIONS Keep refrigerated at 1-5°C. ked for Woolworths

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cream

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FoodCaloriesProteinCarbsFat
Butter Pam’s 724 0.6 g 0.7 g 81.5 g
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Amul Pasteurized Butter Amul 724 1 g 0 g 80 g
Amul pasteurised butter Amul 724 1 g 0 g 80 g
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Beurre de baratte demi-sel Grand Fermage 724 0.06 g 0.5 g 80 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Australian Butter Unsalted?

100 g of Australian Butter Unsalted has 724 kcal. Serving, 1 portion, 100 g (100 g): about 724 kcal.

How much protein is in Australian Butter Unsalted?

Australian Butter Unsalted contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 1.1 g in serving, 1 portion, 100 g (100 g). About 0.6% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 0.6 g).

How many carbs are in Australian Butter Unsalted?

Australian Butter Unsalted has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Australian Butter Unsalted?

Australian Butter Unsalted contains 81.5 g of fat per 100 g, of which 53.8 g is saturated (269% of the Daily Value).

How much sodium is in Australian Butter Unsalted?

100 g contains 10 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9339687360314. License: ODbL 1.0 (Open Food Facts). Source record dated June 16, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.