Arroz con Leche

Packaged product Sweets and Desserts Goya

Arroz con Leche contains 106 kcal per 100 g.

Roughly 72% of its calories come from carbohydrates, with 15% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 125 kcal per 100 g across 609 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Arroz con Leche by Goya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
106kcal per 100 g
3.5 gprotein
19.5 gcarbohydrates
1.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 1.8 g 2%
Saturated fat L 1.3 g 7%
Trans fat L 0 g
Cholesterol L 13 mg 4%
Sodium L 111 mg 5%
Total carbohydrates L 19.5 g 7%
Dietary fiber L 0 g 0%
Total sugars L 13.3 g
Added sugars L 9.7 g 19%
Protein L 3.5 g 7%
Calcium L 88 mg7%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 72%Fat: 15%106kcal / 100 g
  • Protein 13%
  • Carbohydrates 72%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Iron0%

Nutritional insights

  • Protein3.5 gin the top quarter of sweets and desserts (median 3.2 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.23 g)
  • Sugars13.3 gabove the median for sweets and desserts (median 12 g)
  • Fat1.8 gin the lowest quarter of sweets and desserts (median 2.9 g)
  • Saturated fat1.3 gin the lowest quarter of sweets and desserts (median 1.9 g)
  • Sodium111 mgin the top quarter of sweets and desserts (median 48.8 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 106 kcal106 kcal
Protein 3.5 g3.5 g
Carbohydrates 19.5 g19.5 g
Fat 1.8 g1.8 g
Fiber n/a0 g
Sugars 13.3 g13.3 g
Sodium 111 mg111 mg

Product details

Brand
Goya
Barcode
0073491081223
Category
Rice puddings
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Original Recipe Rice Pudding Kozy Shack 106 3.5 g 18.6 g 1.8 g
Muller Rice Strawberry Müller 106 3 g 18.6 g 2.2 g
Rice Strawberry Müller 106 2.9 g 19 g 2 g
Milchreis - Pflaume Müller 106 3 g 18.2 g 2.2 g
Le Riz Au Lait 100% Naturel Jacques Sablery 107 3.8 g 18 g 2.3 g
Risgrøt Fjordland 107 3.8 g 17 g 2.6 g
Milchreis pur Milram 107 3 g 19 g 2.1 g
Milchreis müller 107 3.4 g 17.4 g 2.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Arroz con Leche?

100 g of Arroz con Leche has 106 kcal.

How much protein is in Arroz con Leche?

Arroz con Leche contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.2 g).

How many carbs are in Arroz con Leche?

Arroz con Leche has 19.5 g of total carbohydrates per 100 g, including 0 g of fiber and 13.3 g of sugars.

How much fat is in Arroz con Leche?

Arroz con Leche contains 1.8 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Arroz con Leche?

100 g contains 111 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 22, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2215224. License: CC0 1.0 (U.S. public domain). Source record dated November 29, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0073491081223. License: ODbL 1.0 (Open Food Facts). Source record dated June 22, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.