Apricot Yoghurt Biscuit
Packaged product Sweets and Desserts Baker Boys
Apricot Yoghurt Biscuit contains 503 kcal per 100 g. A serving, 1 biscuit, 32.5 g (32.5 g) provides about 163 kcal.
Roughly 48% of its calories come from fat, with 47% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 503 kcal | |
| Total fat L | 25.8 g | 33% |
| Saturated fat L | 17.8 g | 89% |
| Sodium L | 342 mg | 15% |
| Total carbohydrates L | 57.5 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 36.3 g | |
| Protein L | 5.8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 47%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.8 gabove the median for sweets and desserts (median 5.7 g)
- Sugars36.3 gabove the median for sweets and desserts (median 21.2 g)
- Fat25.8 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat17.8 gin the top quarter of sweets and desserts (median 5.5 g)
- Sodium342 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Baker Boys
- Barcode
- 9414486601018
- Label serving
- 1 biscuit (32.5 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maryland cookies wonders Maryland | 503 | 5.1 g | 61 g | 26.1 g |
| Chocolate Protein bites Milk Chocolate Bulkpowders | 503 | 30 g | 30 g | 28 g |
| Chai Chocolate Goodio | 503 | 6.7 g | 41.2 g | 37.1 g |
| Petiber Finger Biscuits With Salted Caramel Cream Osem | 503 | 6 g | 68 g | 23 g |
| Mini Filled Cookies Shoco Flavored Osem | 503 | 5.5 g | 65 g | 24.5 g |
| Rich Fine Belgian Chocolate Wunder Chocolate | 503 | 3.3 g | 53.3 g | 30 g |
| Cherry & brandy filled chocolates Weinbrand kirschen | 503 | 5.7 g | 60 g | 26 g |
| Sweet chili pepper Doritos | 503 | 6 g | 60 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Apricot Yoghurt Biscuit?
100 g of Apricot Yoghurt Biscuit has 503 kcal. Serving, 1 biscuit, 32.5 g (32.5 g): about 163 kcal.
How much protein is in Apricot Yoghurt Biscuit?
Apricot Yoghurt Biscuit contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 1.9 g in serving, 1 biscuit, 32.5 g (32.5 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Apricot Yoghurt Biscuit?
Apricot Yoghurt Biscuit has 57.5 g of total carbohydrates per 100 g, including 36.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Apricot Yoghurt Biscuit?
Apricot Yoghurt Biscuit contains 25.8 g of fat per 100 g, of which 17.8 g is saturated (89% of the Daily Value).
How much sodium is in Apricot Yoghurt Biscuit?
100 g contains 342 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9414486601018. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.