Applesauce
Packaged product Soups and Sauces Tipton Grove
Applesauce contains 40 kcal per 100 g. A serving, 0.5 cup, 124 g (124 g) provides about 50 kcal.
Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 63 kcal per 100 g across 735 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 10.5 g | 4% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 8.9 g | |
| Protein L | 0.81 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.81 gin the top quarter of soups and sauces (median 0 g)
- Fiber0.8 gin the lowest quarter of soups and sauces (median 1.4 g)
- Sugars8.9 gin the lowest quarter of soups and sauces (median 13 g)
- Sodium12 mgin the top quarter of soups and sauces (median 0 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 40 kcal | 40 kcal |
| Protein | 0.81 g | 0.81 g |
| Carbohydrates | 10.5 g | 10.5 g |
| Fat | 0 g | 0 g |
| Fiber | 0.8 g | 0.8 g |
| Sugars | 8.9 g | 8.9 g |
| Sodium | 12 mg | 12 mg |
Product details
- Brand
- Tipton Grove
- Barcode
- 0051933342040
- Label serving
- 0.5 cup (124 g)
- Category
- Applesauces
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Apples, water, ascorbic acid (to maintain color).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Natural Applesauce NO SUGAR ADDED Best Choice | 40 | 0 g | 11.1 g | 0 g |
| Applesauce Brookshire's | 40 | 0.81 g | 10.5 g | 0 g |
| Applesauce, unsweetened cinnamon Meijer Organics | 40 | 0 g | 12.4 g | 0 g |
| Unsweetened Applesauce Simply Nature | 40 | 0 g | 11.1 g | 0 g |
| No sugar added applesauce Mott's | 40 | 0 g | 10 g | 0 g |
| Unsweetened Apple Sauce President's Choice | 40 | 0 g | 11.2 g | 0 g |
| Roundy's, organics applesauce, cinnanon Roundy's | 40 | 0 g | 10.6 g | 0 g |
| Applesauce Tops | 40 | 0 g | 11.3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Applesauce?
100 g of Applesauce has 40 kcal. Serving, 0.5 cup, 124 g (124 g): about 50 kcal.
How much protein is in Applesauce?
Applesauce contains 0.81 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 124 g (124 g). About 7% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 0 g).
How many carbs are in Applesauce?
Applesauce has 10.5 g of total carbohydrates per 100 g, including 0.8 g of fiber and 8.9 g of sugars.
How much fat is in Applesauce?
Applesauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Applesauce?
100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2013958. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.
- Open Food Facts, record 0051933342040. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.