Apple & Salted Caramel
Packaged product Fruits go! krisp
Apple & Salted Caramel contains 364 kcal per 100 g. A serving, 1 carré, 55 g (55 g) provides about 200 kcal.
Roughly 51% of its calories come from carbohydrates, with 26% from protein and 23% from fat (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.
100 g provides 30% of the Daily Value for iron and 10% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 364 kcal | |
| Total fat L | 10.9 g | 14% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 327 mg | 14% |
| Total carbohydrates L | 54.5 g | 20% |
| Dietary fiber L | 20 g | 71% |
| Total sugars L | 9.1 g | |
| Protein L | 27.3 g | 55% |
| Calcium L | 136 mg | 10% |
| Iron L | 5.5 mg | 30% |
| Potassium L | 182 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 51%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein27.3 gin the top quarter of fruits (median 0.71 g)
- Fiber20 gin the top quarter of fruits (median 1.5 g)
- Sugars9.1 gbelow the median for fruits (median 11.9 g)
- Fat10.9 gin the top quarter of fruits (median 0.12 g)
- Saturated fat1.8 gin the top quarter of fruits (median 0.028 g)
- Sodium327 mgin the top quarter of fruits (median 23 mg)
- Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whey Iso Loopy Fruits All Black Everything | 364 | 75.8 g | 9.1 g | 4.5 g |
| Banana Truffles That’s It | 364 | 3 g | 69.7 g | 7.6 g |
| OxyWhey lean whey strawberry Millshake Ehplabs | 364 | 75.8 g | 9.1 g | 3 g |
| True Dates Banana Caramel True Dates | 364 | 3 g | 78.8 g | 3 g |
| Hostess Twinkies Strawberry Crème Hostess | 364 | 2.6 g | 59.7 g | 13 g |
| Strawberry Lemonade Hydration Skratch Labs | 364 | 0 g | 90.9 g | 0 g |
| Mango Hydration Skratch Labs | 364 | 0 g | 86.4 g | 0 g |
| Fruit Chews Tootsie | 364 | 0 g | 72.7 g | 7.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Apple & Salted Caramel?
100 g of Apple & Salted Caramel has 364 kcal. Serving, 1 carré, 55 g (55 g): about 200 kcal.
Is Apple & Salted Caramel high in protein?
Apple & Salted Caramel contains 27.3 g of protein per 100 g (55% of the 50 g Daily Value), or 15 g in serving, 1 carré, 55 g (55 g). About 26% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).
How many carbs are in Apple & Salted Caramel?
Apple & Salted Caramel has 54.5 g of total carbohydrates per 100 g, including 20 g of fiber and 9.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Apple & Salted Caramel?
Apple & Salted Caramel contains 10.9 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
What vitamins and minerals does Apple & Salted Caramel contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (30% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Apple & Salted Caramel?
100 g contains 327 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 7, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628678440340. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.