Apple pie no added sugar
Packaged product Sweets and Desserts Splenda
Apple pie no added sugar contains 311 kcal per 100 g. A serving, 103.0 g (103 g) provides about 320 kcal.
Roughly 51% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 311 kcal | |
| Total fat L | 17.5 g | 22% |
| Saturated fat L | 6.8 g | 34% |
| Sodium L | 214 mg | 9% |
| Total carbohydrates L | 35 g | 13% |
| Dietary fiber L | 0.97 g | 3% |
| Total sugars L | 10.7 g | |
| Protein L | 2.9 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 45%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.9 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Fiber0.97 gbelow the median for sweets and desserts (median 2 g)
- Sugars10.7 gbelow the median for sweets and desserts (median 21.2 g)
- Fat17.5 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat6.8 gabove the median for sweets and desserts (median 5.5 g)
- Sodium214 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Splenda
- Barcode
- 0687415233010
- Label serving
- 103.0 g
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Bundt Cake By The Way Bakery | 311 | 2.9 g | 45.6 g | 14.6 g |
| Strawberry Rhubarb Pie Farm Boy | 311 | 2.9 g | 38.8 g | 16.5 g |
| Blueberry Pie Farm Boy | 311 | 2.9 g | 38.8 g | 16.5 g |
| Dairy Free Gluten Free Cones Caramel Chocolate Chip Jolly Llama | 311 | 1.9 g | 42.7 g | 14.6 g |
| Rhubarb Strawberry Pie Co-op Gold | 311 | 2.9 g | 38.8 g | 16.5 g |
| Cookies & Cream Marshmallows The Marshmallow Company | 311 | 3.5 g | 67.9 g | 2.1 g |
| sweet chillz pork tenders Hellers | 311 | 9.7 g | 23.6 g | 20.5 g |
| Brioche with Chocolate Powder Filling and Chocolate Chips Tear and Share Chocolate - Aldi | 311 | 6.9 g | 48.6 g | 9.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Apple pie no added sugar?
100 g of Apple pie no added sugar has 311 kcal. Serving, 103.0 g (103 g): about 320 kcal.
How much protein is in Apple pie no added sugar?
Apple pie no added sugar contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in serving, 103.0 g (103 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).
How many carbs are in Apple pie no added sugar?
Apple pie no added sugar has 35 g of total carbohydrates per 100 g, including 0.97 g of fiber and 10.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Apple pie no added sugar?
Apple pie no added sugar contains 17.5 g of fat per 100 g, of which 6.8 g is saturated (34% of the Daily Value).
How much sodium is in Apple pie no added sugar?
100 g contains 214 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 4, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0687415233010. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.