Apple Maple Chicken Breakfast Sausage

Packaged product Poultry Parkview

Apple Maple Chicken Breakfast Sausage contains 188 kcal per 100 g.

Roughly 44% of its calories come from fat, with 33% from protein and 23% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.

100 g provides 18% of the Daily Value for Vitamin B6 and 13% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Apple Maple Chicken Breakfast Sausage by Parkview, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
188kcal per 100 g
15.6 gprotein
10.9 gcarbohydrates
9.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 9.4 g 12%
Saturated fat L 2.3 g 12%
Cholesterol L 70.3 mg 23%
Sodium L 547 mg 24%
Total carbohydrates L 10.9 g 4%
Dietary fiber not reported
Total sugars L 9.4 g
Added sugars L 9.4 g 19%
Protein L 15.6 g 31%
Vitamin B6 L 0.31 mg18%
Iron L 1.6 mg9%
Potassium L 594 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 23%Fat: 44%188kcal / 100 g
  • Protein 33%
  • Carbohydrates 23%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B618%Potassium13%Iron9%

Nutritional insights

  • Protein15.6 gbelow the median for poultry (median 17.9 g)
  • Sugars9.4 gin the top quarter of poultry (median 0.88 g)
  • Fat9.4 gin the top quarter of poultry (median 4.4 g)
  • Saturated fat2.3 gabove the median for poultry (median 1.2 g)
  • Sodium547 mgin the top quarter of poultry (median 290 mg)
  • Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Parkview
Barcode
1002365521779
Quantity
8 oz
Category
Poultry

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Turkey Bacon Appleton Farms 188 20.8 g 0 g 10.4 g
Chicken Drumsticks Foster Farms 188 17 g 0 g 13.4 g
Individually Frozen Chicken Wing Sections Singing River 188 15.2 g 0 g 13.4 g
Chicken Part Wings Kirkland 188 17.9 g 0 g 12.5 g
Herb Seasoned Grilled Chicken Breasts Marketside 188 28.9 g 1.6 g 7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple Maple Chicken Breakfast Sausage?

100 g of Apple Maple Chicken Breakfast Sausage has 188 kcal.

Is Apple Maple Chicken Breakfast Sausage high in protein?

Apple Maple Chicken Breakfast Sausage contains 15.6 g of protein per 100 g (31% of the 50 g Daily Value). About 33% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).

How many carbs are in Apple Maple Chicken Breakfast Sausage?

Apple Maple Chicken Breakfast Sausage has 10.9 g of total carbohydrates per 100 g, including 9.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple Maple Chicken Breakfast Sausage?

Apple Maple Chicken Breakfast Sausage contains 9.4 g of fat per 100 g, of which 2.3 g is saturated (12% of the Daily Value).

What vitamins and minerals does Apple Maple Chicken Breakfast Sausage contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (18% DV) and potassium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Apple Maple Chicken Breakfast Sausage?

100 g contains 547 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 1002365521779. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.