Apple Juice

Packaged product Beverages Mott's

Apple Juice contains 50 kcal per 100 ml. A serving, 240 ml (240 ml) provides about 120 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (46 kcal per 100 g).

100 ml provides 50% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Apple Juice by Mott's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
50kcal per 100 ml
0 gprotein
12.1 gcarbohydrates
0 gfat
120kcal in serving, 240 ml (240 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 50 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 12.5 mg 0.5%
Total carbohydrates L 12.1 g 4%
Dietary fiber not reported
Total sugars L 11.7 g
Protein L 0 g 0%
Vitamin C L 45 mg50%
Iron L 0.38 mg2%
Potassium L 121 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%50kcal / 100 ml
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Vitamin C50%Potassium3%Iron2%

Nutritional insights

  • Sugars11.7 gabove the median for beverages (median 11.2 g)
  • Sodium12.5 mgin the top quarter of beverages (median 8 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mott's
Barcode
0014800004359
Quantity
1 gal, 3.78 l
Label serving
240 ml
Category
Enriched apple juices
Packaging
en:plastic-bottle
Nutri-Score
E as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, ORGANIC APPLE JUICE CONCENTRATE, ASCORBIC ACID (VITAMIN C).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

Similar products

FoodCaloriesProteinCarbsFat
Apple Juice Bell-View 50 0 g 12.5 g 0 g
Apfelsaft naturtrüb Höllinger 50 0.1 g 12 g 0 g
100% Juice Apple Mott's 50 0 g 12.1 g 0 g
100% apple juice Meijer 50 0 g 12.5 g 0 g
Apple juce Tops 50 0 g 12.9 g 0 g
100% Apple Juice from Concentrate Juicy Juice 50 0 g 12 g 0 g
100% Apple Juice from Concentrate Tropical Delight 50 0 g 11.5 g 0 g
Apple Keri 49 0.3 g 11.7 g 0.33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple Juice?

100 ml of Apple Juice has 50 kcal. Serving, 240 ml (240 ml): about 120 kcal.

How much protein is in Apple Juice?

Apple Juice contains 0 g of protein per 100 ml (0% of the 50 g Daily Value), or 0 g in serving, 240 ml (240 ml). About 0% of its calories come from protein.

How many carbs are in Apple Juice?

Apple Juice has 12.1 g of total carbohydrates per 100 ml, including 11.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple Juice?

Apple Juice contains 0 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Apple Juice contain?

Per 100 ml, the most notable amounts relative to the Daily Value are Vitamin C (50% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Apple Juice?

100 ml contains 12.5 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 18, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0014800004359. License: ODbL 1.0 (Open Food Facts). Source record dated December 18, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.