Apple Fruit Pies
Packaged product Sweets and Desserts Kroger
Apple Fruit Pies contains 363 kcal per 100 g. A serving, 2 pies, 113 g (113 g) provides about 410 kcal.
Roughly 65% of its calories come from carbohydrates, with 32% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 363 kcal | |
| Total fat L | 13.3 g | 17% |
| Saturated fat L | 7.1 g | 35% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 398 mg | 17% |
| Total carbohydrates L | 60.2 g | 22% |
| Dietary fiber L | 0.89 g | 3% |
| Total sugars L | 29.2 g | |
| Added sugars L | 27.4 g | 55% |
| Protein L | 2.7 g | 5% |
| Calcium L | 17.7 mg | 1% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 44.2 mg | 0.9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 65%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.7 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Fiber0.89 gbelow the median for sweets and desserts (median 2 g)
- Sugars29.2 gabove the median for sweets and desserts (median 21.6 g)
- Fat13.3 gbelow the median for sweets and desserts (median 13.5 g)
- Saturated fat7.1 gabove the median for sweets and desserts (median 5.6 g)
- Sodium398 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal0.73 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kroger
- Barcode
- 0011110171177
- Label serving
- 2 pies (113 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cherry pie Baker’s Treat | 363 | 2.7 g | 55.8 g | 15 g |
| Pumpkin Cheesecake Snack Pie 7 Select | 363 | 2.7 g | 52.2 g | 15.9 g |
| Chocolate Variety Cheesecake Freshness Guaranteed | 363 | 5.3 g | 38.1 g | 20.4 g |
| Birthday Cake Cheesecake The Father's Table | 363 | 4.4 g | 38.9 g | 20.4 g |
| Mini White Cake Confetti Metro | 363 | 2.7 g | 46 g | 18.6 g |
| Boston Cream Pie Di Manno Bakery | 363 | 2.7 g | 52.2 g | 16.8 g |
| Plant based chese cake Simple Truth | 363 | 1.8 g | 41.6 g | 21.2 g |
| Fruit Swirl Variety Cheesecake The Father's Table Llc | 363 | 4.4 g | 39.8 g | 20.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Apple Fruit Pies?
100 g of Apple Fruit Pies has 363 kcal. Serving, 2 pies, 113 g (113 g): about 410 kcal.
How much protein is in Apple Fruit Pies?
Apple Fruit Pies contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 2 pies, 113 g (113 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).
How many carbs are in Apple Fruit Pies?
Apple Fruit Pies has 60.2 g of total carbohydrates per 100 g, including 0.89 g of fiber and 29.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Apple Fruit Pies?
Apple Fruit Pies contains 13.3 g of fat per 100 g, of which 7.1 g is saturated (35% of the Daily Value).
How much sodium is in Apple Fruit Pies?
100 g contains 398 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110171177. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.