Apple Chunk

Packaged product Fruits Nutty Frutty

Apple Chunk contains 357 kcal per 100 g. A serving, 28 g (28 g) provides about 100 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for fruits on FoodFactly (353 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Apple Chunk by Nutty Frutty, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
0 gprotein
71.4 gcarbohydrates
0 gfat
100kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 232 mg 10%
Total carbohydrates L 71.4 g 26%
Dietary fiber L 0 g 0%
Total sugars L 64.3 g
Added sugars L 9 g 18%
Protein L 0 g 0%
Vitamin D L 0 µg0%
Calcium L 35.7 mg3%
Iron L 0.71 mg4%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%357kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Calcium3%Vitamin D0%Potassium0%

Nutritional insights

  • Protein0 gin the lowest quarter of fruits (median 1.6 g)
  • Fiber0 gin the lowest quarter of fruits (median 11.3 g)
  • Sugars64.3 gbelow the median for fruits (median 64.9 g)
  • Fat0 gin the lowest quarter of fruits (median 0.5 g)
  • Saturated fat0 gin the lowest quarter of fruits (median 0.1 g)
  • Sodium232 mgin the top quarter of fruits (median 12 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutty Frutty
Barcode
0810155480738
Quantity
1 oz
Label serving
28 g
Category
Dried apples
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Apples, cane sugar, citric acid, sulfur dioxide.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AppleSugar

Similar products

FoodCaloriesProteinCarbsFat
apple chips RIND 357 3.6 g 89.3 g 0 g
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Apple chips Tiger 358 2.2 g 79 g 0.4 g
Pommes séchées Bio JusteBio 358 2.2 g 80 g 0.8 g
Chips de manzana ecológicos Paño 358 2.2 g 80 g 0.8 g
Apfel Chips XOX Snack 358 2.2 g 79 g 0.4 g
Mele secche NaturaSi 358 1.3 g 80 g 0.5 g
Chips Mela Le Fruttine 358 1.3 g 80 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple Chunk?

100 g of Apple Chunk has 357 kcal. Serving, 28 g (28 g): about 100 kcal.

How much protein is in Apple Chunk?

Apple Chunk contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 28 g (28 g). About 0% of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 1.6 g).

How many carbs are in Apple Chunk?

Apple Chunk has 71.4 g of total carbohydrates per 100 g, including 0 g of fiber and 64.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple Chunk?

Apple Chunk contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Apple Chunk?

100 g contains 232 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810155480738. License: ODbL 1.0 (Open Food Facts). Source record dated February 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.