Amul pasteurised butter
Packaged product Dairy and Eggs Amul
Amul pasteurised butter contains 724 kcal per 100 g. A serving, 100 g (100 g) provides about 724 kcal.
Roughly 99% of its calories come from fat, with 0.6% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (742 kcal per 100 g).
100 g provides 72% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 724 kcal | |
| Total fat L | 80 g | 103% |
| Saturated fat L | 48 g | 240% |
| Trans fat L | 0 g | |
| Cholesterol L | 220 mg | 73% |
| Sodium L | 955 mg | 42% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1 g | 2% |
| Vitamin A L | 650 µg | 72% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.6%
- Fat 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gin the top quarter of dairy and eggs (median 0.6 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 0.6 g)
- Fat80 gbelow the median for dairy and eggs (median 82 g)
- Saturated fat48 gbelow the median for dairy and eggs (median 53 g)
- Sodium955 mgin the top quarter of dairy and eggs (median 24 mg)
- Protein per 100 kcal0.14 gprotein density, useful for comparing foods with different calorie levels
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spreadable kilkeely | 724 | 0.5 g | 0.5 g | 80 g |
| Butter Amul | 724 | 0 g | 0 g | 80 g |
| Speadable made with West Country Butter Lidl | 724 | 0.4 g | 5 g | 78 g |
| Beurre de baratte demi-sel Grand Fermage | 724 | 0.06 g | 0.5 g | 80 g |
| Amul Pasteurised Butter Amul | 724 | 1 g | 0 g | 80 g |
| Amul Butter AMUL | 724 | 1 g | 0 g | 80 g |
| Butter School Pack Amul | 724 | 1 g | 0 g | 80 g |
| Amul Pasteurized Butter Amul | 724 | 1 g | 0 g | 80 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Amul pasteurised butter?
100 g of Amul pasteurised butter has 724 kcal. Serving, 100 g (100 g): about 724 kcal.
How much protein is in Amul pasteurised butter?
Amul pasteurised butter contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 100 g (100 g). About 0.6% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 0.6 g).
How many carbs are in Amul pasteurised butter?
Amul pasteurised butter has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Amul pasteurised butter?
Amul pasteurised butter contains 80 g of fat per 100 g, of which 48 g is saturated (240% of the Daily Value).
What vitamins and minerals does Amul pasteurised butter contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (72% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Amul pasteurised butter?
100 g contains 955 mg of sodium, 42% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8901262010023. License: ODbL 1.0 (Open Food Facts). Source record dated January 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.