Aloha Salty

Packaged product Spices, Herbs and Condiments Mortal Hydration

Aloha Salty contains 261 kcal per 100 g. A serving, 1 stick, 13.4 g (13.4 g) provides about 35 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6,588 products.

100 g provides 36% of the Daily Value for magnesium, 24% of the Daily Value for potassium and 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Aloha Salty by Mortal Hydration, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
261kcal per 100 g
0 gprotein
59.7 gcarbohydrates
0 gfat
35kcal in serving, 1 stick, 13.4 g (13.4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 261 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 6,716 mg 292%
Total carbohydrates L 59.7 g 22%
Dietary fiber L 0 g 0%
Total sugars L 59.7 g
Protein L 0 g 0%
Calcium L 149 mg11%
Magnesium L 149 mg36%
Potassium L 1,119 mg24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%261kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium36%Potassium24%Calcium11%

Nutritional insights

  • Protein0 gin the lowest quarter of spices, herbs and condiments (median 6 g)
  • Fiber0 gin the lowest quarter of spices, herbs and condiments (median 2.9 g)
  • Sugars59.7 gin the top quarter of spices, herbs and condiments (median 5 g)
  • Fat0 gin the lowest quarter of spices, herbs and condiments (median 9 g)
  • Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 2.5 g)
  • Sodium6,716 mgin the top quarter of spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Caffeine L0 mg

Product details

Brand
Mortal Hydration
Barcode
0850072390116
Label serving
1 stick (13.4 g)
Category
Spices, Herbs and Condiments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aloha Salty?

100 g of Aloha Salty has 261 kcal. Serving, 1 stick, 13.4 g (13.4 g): about 35 kcal.

How much protein is in Aloha Salty?

Aloha Salty contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 stick, 13.4 g (13.4 g). About 0% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 6 g).

How many carbs are in Aloha Salty?

Aloha Salty has 59.7 g of total carbohydrates per 100 g, including 0 g of fiber and 59.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aloha Salty?

Aloha Salty contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Aloha Salty contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesium (36% DV), potassium (24% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Aloha Salty?

100 g contains 6,716 mg of sodium, 292% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850072390116. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.