Almonds

Packaged product Spices, Herbs and Condiments Trader Joe's

Almonds contains 606 kcal per 100 g.

Roughly 77% of its calories come from fat, with 11% from protein and 11% from carbohydrates (estimated with general energy factors).

That is close to the median for spices, herbs and condiments on FoodFactly (607 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Almonds by Trader Joe's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
606kcal per 100 g
18.2 gprotein
18.2 gcarbohydrates
54.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 606 kcal
Total fat L 54.5 g 70%
Saturated fat L 4.5 g 23%
Sodium L 909 mg 40%
Total carbohydrates L 18.2 g 7%
Dietary fiber not reported
Total sugars L 3 g
Protein L 18.2 g 36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 11%Fat: 77%606kcal / 100 g
  • Protein 11%
  • Carbohydrates 11%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18.2 gin the lowest quarter of spices, herbs and condiments (median 21.4 g)
  • Sugars3 gin the lowest quarter of spices, herbs and condiments (median 3.6 g)
  • Fat54.5 gabove the median for spices, herbs and condiments (median 53.6 g)
  • Saturated fat4.5 gabove the median for spices, herbs and condiments (median 4 g)
  • Sodium909 mgin the top quarter of spices, herbs and condiments (median 383 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Trader Joe's
Barcode
00664134
Quantity
7 oz
Category
Salted almonds
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Roasted Piri Piri Almonds Shalimar 606 19.9 g 8.4 g 55.1 g
Amazon brand roasted salted california almonds Happy Belly 607 21.4 g 17.9 g 57.1 g
Almonds Roasted & Salted H-E-B 607 21.4 g 17.9 g 53.6 g
Whole almonds, lightly salted roasted Weis Quality 607 21.4 g 17.9 g 50 g
Roasted Salted Natural Whole Almonds Ferris 607 21.4 g 17.9 g 57.1 g
Roasted salted almonds Crown 607 21.4 g 17.9 g 57.1 g
Lightly Salted Almonds Blue Diamond 607 21.4 g 17.9 g 57.1 g
Oven roasted almonds, sea salt Blue Diamond 607 21.4 g 21.4 g 53.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Almonds?

100 g of Almonds has 606 kcal.

Is Almonds high in protein?

Almonds contains 18.2 g of protein per 100 g (36% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 21.4 g).

How many carbs are in Almonds?

Almonds has 18.2 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Almonds?

Almonds contains 54.5 g of fat per 100 g, of which 4.5 g is saturated (23% of the Daily Value).

How much sodium is in Almonds?

100 g contains 909 mg of sodium, 40% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 24, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00664134. License: ODbL 1.0 (Open Food Facts). Source record dated November 24, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.