ALMONDS Roasted & Lightly Salted
Packaged product Spices, Herbs and Condiments Simply Go
ALMONDS Roasted & Lightly Salted contains 595 kcal per 100 g.
Roughly 76% of its calories come from fat, with 13% from protein and 10% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6,588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 595 kcal | |
| Total fat L | 54.8 g | 70% |
| Saturated fat L | 4.8 g | 24% |
| Sodium L | 119 mg | 5% |
| Total carbohydrates L | 16.7 g | 6% |
| Dietary fiber L | 9.5 g | 34% |
| Total sugars L | 4.8 g | |
| Protein L | 21.4 g | 43% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 10%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21.4 gin the top quarter of spices, herbs and condiments (median 6 g)
- Fiber9.5 gin the top quarter of spices, herbs and condiments (median 2.9 g)
- Sugars4.8 gbelow the median for spices, herbs and condiments (median 5 g)
- Fat54.8 gin the top quarter of spices, herbs and condiments (median 9 g)
- Saturated fat4.8 gabove the median for spices, herbs and condiments (median 2.5 g)
- Sodium119 mgin the lowest quarter of spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Simply Go
- Barcode
- 12188192
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roasted And Salted Almonds Simple Truth | 595 | 19 g | 21.4 g | 52.4 g |
| Roasted Lightly Salted Almonds Simply Go | 595 | 21.4 g | 16.7 g | 54.8 g |
| Catanias Himalayan Salt Cudie | 595 | 11.5 g | 35 g | 44 g |
| Classic Dry Roasted Almonds With Sea Salt Squirrel Brand | 595 | 9.5 g | 21.4 g | 52.4 g |
| Salted Cashews Spar | 595 | 20 g | 15 g | 48 g |
| Cocoa Dusted Truffles With Salted Caramel Flavout Belgid'Or | 595 | 4.1 g | 41 g | 45 g |
| Catanies himalayan salt Cudie | 595 | 11.6 g | 35 g | 44 g |
| Unsalted Cashews Coles | 595 | 20.5 g | 21.5 g | 47 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ALMONDS Roasted & Lightly Salted?
100 g of ALMONDS Roasted & Lightly Salted has 595 kcal.
Is ALMONDS Roasted & Lightly Salted high in protein?
ALMONDS Roasted & Lightly Salted contains 21.4 g of protein per 100 g (43% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 6 g).
How many carbs are in ALMONDS Roasted & Lightly Salted?
ALMONDS Roasted & Lightly Salted has 16.7 g of total carbohydrates per 100 g, including 9.5 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ALMONDS Roasted & Lightly Salted?
ALMONDS Roasted & Lightly Salted contains 54.8 g of fat per 100 g, of which 4.8 g is saturated (24% of the Daily Value).
How much sodium is in ALMONDS Roasted & Lightly Salted?
100 g contains 119 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 12188192. License: ODbL 1.0 (Open Food Facts). Source record dated October 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.