Almonds, Milk Chocolate
Packaged product Sweets and Desserts Bergin
Almonds, Milk Chocolate contains 541 kcal per 100 g. A serving, 4 cup, 37 g (37 g) provides about 200 kcal.
Roughly 59% of its calories come from fat, with 34% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 541 kcal | |
| Total fat L | 37.8 g | 48% |
| Saturated fat L | 13.5 g | 68% |
| Trans fat L | 0 g | |
| Cholesterol L | 13.5 mg | 5% |
| Sodium L | 27 mg | 1% |
| Total carbohydrates L | 48.6 g | 18% |
| Dietary fiber L | 5.4 g | 19% |
| Total sugars L | 43.2 g | |
| Added sugars L | 37.8 g | 76% |
| Protein L | 10.8 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 34%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.8 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber5.4 gin the top quarter of sweets and desserts (median 2 g)
- Sugars43.2 gin the top quarter of sweets and desserts (median 21.2 g)
- Fat37.8 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat13.5 gin the top quarter of sweets and desserts (median 5.5 g)
- Sodium27 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bergin
- Barcode
- 0020526052239
- Label serving
- 4 cup (37 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry Cheesecake Moser Roth | 541 | 7.1 g | 53 g | 33 g |
| Olive spread Tesco | 541 | 0.2 g | 1.3 g | 59.4 g |
| Cadbury daily milk chocolate Cadbury | 541 | 7.5 g | 56 g | 31.5 g |
| Dark chocolate sao tome Mazet | 541 | 7.8 g | 31.1 g | 42.4 g |
| Milk and white cappuccino chocolate bar Divine | 541 | 7.8 g | 59 g | 30.5 g |
| Hazelnut Dark Cocoa Spread Nutlicious | 541 | 10.8 g | 45.9 g | 37.8 g |
| Hazelnut Spread Giant Eagle | 541 | 5.4 g | 62.2 g | 29.7 g |
| Milk Chocolate with Hazelnuts Shamrock Gift Co. | 541 | 7.6 g | 53.7 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Almonds, Milk Chocolate?
100 g of Almonds, Milk Chocolate has 541 kcal. Serving, 4 cup, 37 g (37 g): about 200 kcal.
Is Almonds, Milk Chocolate high in protein?
Almonds, Milk Chocolate contains 10.8 g of protein per 100 g (22% of the 50 g Daily Value), or 4 g in serving, 4 cup, 37 g (37 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in Almonds, Milk Chocolate?
Almonds, Milk Chocolate has 48.6 g of total carbohydrates per 100 g, including 5.4 g of fiber and 43.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Almonds, Milk Chocolate?
Almonds, Milk Chocolate contains 37.8 g of fat per 100 g, of which 13.5 g is saturated (68% of the Daily Value).
How much sodium is in Almonds, Milk Chocolate?
100 g contains 27 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 30, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0020526052239. License: ODbL 1.0 (Open Food Facts). Source record dated April 30, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.