Almond Pound Cake
Packaged product Sweets and Desserts Crispy
Almond Pound Cake contains 400 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 400 kcal.
Roughly 50% of its calories come from carbohydrates, with 47% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (423 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 2.5 g | 13% |
| Cholesterol L | 20 mg | 7% |
| Sodium L | 338 mg | 15% |
| Total carbohydrates L | 47.5 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 25 g | |
| Protein L | 2.5 g | 5% |
| Calcium L | 10 mg | 0.8% |
| Iron L | 0.5 mg | 3% |
| Potassium L | 20 mg | 0.4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 50%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gin the lowest quarter of sweets and desserts (median 5.8 g)
- Sugars25 gin the lowest quarter of sweets and desserts (median 27.7 g)
- Fat20 gbelow the median for sweets and desserts (median 23 g)
- Saturated fat2.5 gin the lowest quarter of sweets and desserts (median 7.6 g)
- Sodium338 mgabove the median for sweets and desserts (median 322 mg)
- Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Crispy
- Barcode
- 0627265001438
- Quantity
- 368G
- Label serving
- 1 serving (100 g)
- Category
- Pound Cake
- Packaging
- en:pca-00143-8-5lp
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pound Cake The Bakery | 400 | 4.7 g | 50.6 g | 21.2 g |
| Bizcocho redondo Eroski | 400 | 5.6 g | 47 g | 21 g |
| Panquecitos mini pound cakes Bimbo | 400 | 6 g | 54 g | 18 g |
| Coketón sin azúcares añadidos Eroski | 401 | 5.5 g | 54 g | 22 g |
| Bizcocho de nueces la cestera Lidl | 399 | 5.4 g | 48.1 g | 20.2 g |
| Quatre quarts citron Mistral | 399 | 5.4 g | 46.5 g | 20.5 g |
| Quatre-Quarts Pur Beurre Biscuits Mistral | 399 | 6 g | 44 g | 22 g |
| Bizcochón chocolate Eroski | 399 | 5.5 g | 44.6 g | 21.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Almond Pound Cake?
100 g of Almond Pound Cake has 400 kcal. Serving, 1 serving, 100 g (100 g): about 400 kcal.
How much protein is in Almond Pound Cake?
Almond Pound Cake contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 2.5 g in serving, 1 serving, 100 g (100 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.8 g).
How many carbs are in Almond Pound Cake?
Almond Pound Cake has 47.5 g of total carbohydrates per 100 g, including 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Almond Pound Cake?
Almond Pound Cake contains 20 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).
How much sodium is in Almond Pound Cake?
100 g contains 338 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0627265001438. License: ODbL 1.0 (Open Food Facts). Source record dated August 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.