All Reds Jelly Bird Eggs

Packaged product Dairy and Eggs Brach's

All Reds Jelly Bird Eggs contains 355 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

All Reds Jelly Bird Eggs by Brach's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
355kcal per 100 g
0 gprotein
90.3 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 355 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 48 mg 2%
Total carbohydrates L 90.3 g 33%
Dietary fiber L 0 g 0%
Total sugars L 77.4 g
Added sugars L 77.4 g 155%
Protein L 0 g 0%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%355kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0%Calcium0%Iron0%Potassium0%

Nutritional insights

  • Protein0 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.6 g)
  • Sugars77.4 gin the top quarter of dairy and eggs (median 3.9 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium48 mgin the lowest quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 355 kcal355 kcal
Protein 0 g0 g
Carbohydrates 93.5 g90.3 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 77.4 g77.4 g
Sodium n/a48 mg

Product details

Brand
Brach's
Barcode
0041420051579
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Golden butterscotch Blondie mix Optavia 355 35.5 g 48.4 g 4.8 g
Squashies Strawberry & Cream Drumstick 355 3.5 g 85 g 0.5 g
Peanut Butter Delight Vegan Protein Select 355 64.5 g 12.9 g 3.2 g
Hybrid Protein - Banana Peanut Butter AN Performance 355 74.2 g 9.7 g 4.8 g
Continental Grated Cheese Sainsbury’s 355 23.8 g 6.7 g 25.8 g
Peanut Butter Cup Protein Powder Iheartmacros 355 64.5 g 19.4 g 1.6 g
Creamy Rice Good Society Food Co. 355 7.3 g 78.8 g 0.75 g
Banana Cream Protein Isopure 355 80.6 g 0 g 1.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All Reds Jelly Bird Eggs?

100 g of All Reds Jelly Bird Eggs has 355 kcal.

How much protein is in All Reds Jelly Bird Eggs?

All Reds Jelly Bird Eggs contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in All Reds Jelly Bird Eggs?

All Reds Jelly Bird Eggs has 90.3 g of total carbohydrates per 100 g, including 0 g of fiber and 77.4 g of sugars.

How much fat is in All Reds Jelly Bird Eggs?

All Reds Jelly Bird Eggs contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in All Reds Jelly Bird Eggs?

100 g contains 48 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 4, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2633444. License: CC0 1.0 (U.S. public domain). Source record dated August 24, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0041420051579. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.