All American Cheesecake Sampler

Packaged product Sweets and Desserts Belmont

All American Cheesecake Sampler contains 319 kcal per 100 g. A serving, 1 slice, 94 g (94 g) provides about 300 kcal.

Roughly 41% of its calories come from carbohydrates, with 33% from fat and 26% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

All American Cheesecake Sampler by Belmont, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
319kcal per 100 g
26.6 gprotein
42.6 gcarbohydrates
14.9 gfat
300kcal in serving, 1 slice, 94 g (94 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 319 kcal
Total fat L 14.9 g 19%
Saturated fat L 14.9 g 75%
Trans fat L 0 g
Cholesterol L 47.9 mg 16%
Sodium L 47.9 mg 2%
Total carbohydrates L 42.6 g 15%
Dietary fiber L 1.1 g 4%
Total sugars L 29.8 g
Added sugars L 26.6 g 53%
Protein L 26.6 g 53%
Vitamin D L 0.21 µg1%
Calcium L 45.7 mg4%
Iron L 0.96 mg5%
Potassium L 93.6 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 41%Fat: 33%319kcal / 100 g
  • Protein 26%
  • Carbohydrates 41%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Calcium4%Potassium2%Vitamin D1%

Nutritional insights

  • Protein26.6 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber1.1 gbelow the median for sweets and desserts (median 2 g)
  • Sugars29.8 gabove the median for sweets and desserts (median 21.2 g)
  • Fat14.9 gabove the median for sweets and desserts (median 13.3 g)
  • Saturated fat14.9 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium47.9 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Belmont
Barcode
4061462274152
Label serving
1 slice (94 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All American Cheesecake Sampler?

100 g of All American Cheesecake Sampler has 319 kcal. Serving, 1 slice, 94 g (94 g): about 300 kcal.

Is All American Cheesecake Sampler high in protein?

All American Cheesecake Sampler contains 26.6 g of protein per 100 g (53% of the 50 g Daily Value), or 25 g in serving, 1 slice, 94 g (94 g). About 26% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in All American Cheesecake Sampler?

All American Cheesecake Sampler has 42.6 g of total carbohydrates per 100 g, including 1.1 g of fiber and 29.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in All American Cheesecake Sampler?

All American Cheesecake Sampler contains 14.9 g of fat per 100 g, of which 14.9 g is saturated (75% of the Daily Value).

How much sodium is in All American Cheesecake Sampler?

100 g contains 47.9 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 13, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061462274152. License: ODbL 1.0 (Open Food Facts). Source record dated June 13, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.