Aice Watermelon Stick Bar

Packaged product Sweets and Desserts Aice

Aice Watermelon Stick Bar contains 122 kcal per 100 g. A serving, 65 g (65 g) provides about 79 kcal.

Roughly 94% of its calories come from carbohydrates, with 6% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 83 kcal per 100 g across 548 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Aice Watermelon Stick Bar by Aice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
122kcal per 100 g
0 gprotein
26.2 gcarbohydrates
0.77 gfat
79kcal in serving, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 0.77 g 1%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 26.2 g 10%
Dietary fiber L 1.5 g 6%
Total sugars L 20 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 94%Fat: 6%122kcal / 100 g
  • Carbohydrates 94%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 0.1 g)
  • Fiber1.5 gin the top quarter of sweets and desserts (median 0.26 g)
  • Sugars20 gabove the median for sweets and desserts (median 18 g)
  • Fat0.77 gin the top quarter of sweets and desserts (median 0 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 4 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aice
Barcode
8997033170164
Quantity
65g
Label serving
65 g
Category
Ice pops
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Sugar, Chocolate Grain (2.8%) (Contains Milk and Wheat Flour), Fructose Corn Syrup, Puree Watermelon (0.2%), Artificial Food Flavor, Contains Permitted Stabilisers (Guar Gum INS 412, Sodium Carboxymethyl Cellulose INS 466, Xanthan Gum INS 415, Carrageenan INS 407, Carob Bean Gum INS 410), Acidity Regulators (Citric Acid INS 330, Sodium Citrate INS 331), Salt, Natural Food Color Caramel III Ammonia Process INS 150c, Artificial Food Color (Ponceau 4R INS 124, Tartrazine INS 102, Brilliant Blue FCF INS 133 ) Allergen Warning: Contains allergen, see lists of ingredients printed in bold

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aice Watermelon Stick Bar?

100 g of Aice Watermelon Stick Bar has 122 kcal. Serving, 65 g (65 g): about 79 kcal.

How much protein is in Aice Watermelon Stick Bar?

Aice Watermelon Stick Bar contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 65 g (65 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 0.1 g).

How many carbs are in Aice Watermelon Stick Bar?

Aice Watermelon Stick Bar has 26.2 g of total carbohydrates per 100 g, including 1.5 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aice Watermelon Stick Bar?

Aice Watermelon Stick Bar contains 0.77 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Aice Watermelon Stick Bar?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 30, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8997033170164. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.