Advanced Cuts

Packaged product Other Foods Animal

Advanced Cuts contains 133 kcal per 100 g. A serving, 2 scoops, 18 g (18 g) provides about 24 kcal.

Roughly 50% of its calories come from protein, with 50% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

100 g provides 8,444% of the Daily Value for Pantothenic acid (B5), 7,456% of the Daily Value for Vitamin E and 6,174% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

133kcal per 100 g
16.7 gprotein
16.7 gcarbohydrates
0 gfat
24kcal in serving, 2 scoops, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 16.7 g 6%
Dietary fiber L 16.7 g 60%
Total sugars not reported
Protein L 16.7 g 33%
Vitamin A L 16,500 µg1,833%
Vitamin C L 5,557 mg6,174%
Vitamin D L 94.4 µg472%
Vitamin E L 1,118 mg7,456%
Pantothenic acid (B5) L 422 mg8,444%
Calcium L 944 mg73%
Magnesium L 2,222 mg529%
Phosphorus L 167 mg13%
Potassium L 1,389 mg30%
Zinc L 167 mg1,515%
Copper L 3.3 mg370%
Manganese L 27.8 mg1,208%
Selenium L 278 µg505%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50%Carbohydrates: 50%133kcal / 100 g
  • Protein 50%
  • Carbohydrates 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Pantothenic acid (B5)8,444%Vitamin E7,456%Vitamin C6,174%Vitamin A1,833%Zinc1,515%Manganese1,208%Magnesium529%Selenium505%Vitamin D472%Copper370%

Nutritional insights

  • Protein16.7 gin the top quarter of other foods (median 6.9 g)
  • Fiber16.7 gin the top quarter of other foods (median 1.8 g)
  • Fat0 gin the lowest quarter of other foods (median 6.4 g)
  • Protein per 100 kcal12.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Animal
Barcode
0039442032928
Label serving
2 scoops (18 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Advanced Cuts?

100 g of Advanced Cuts has 133 kcal. Serving, 2 scoops, 18 g (18 g): about 24 kcal.

Is Advanced Cuts high in protein?

Advanced Cuts contains 16.7 g of protein per 100 g (33% of the 50 g Daily Value), or 3 g in serving, 2 scoops, 18 g (18 g). About 50% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 6.9 g).

How many carbs are in Advanced Cuts?

Advanced Cuts has 16.7 g of total carbohydrates per 100 g, including 16.7 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Advanced Cuts?

Advanced Cuts contains 0 g of fat per 100 g.

What vitamins and minerals does Advanced Cuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are Pantothenic acid (B5) (8,444% DV), Vitamin E (7,456% DV), Vitamin C (6,174% DV), Vitamin A (1,833% DV) and zinc (1,515% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated November 16, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0039442032928. License: ODbL 1.0 (Open Food Facts). Source record dated November 16, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.