Acai berry puree

Packaged product Fruits Target Stores

Acai berry puree contains 70 kcal per 100 g. A serving, 1 packet, 57 g (57 g) provides about 40 kcal.

Roughly 63% of its calories come from fat, with 28% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 59 kcal per 100 g across 877 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

70kcal per 100 g
1.8 gprotein
5.3 gcarbohydrates
5.3 gfat
40kcal in serving, 1 packet, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70 kcal
Total fat L 5.3 g 7%
Saturated fat L 0.88 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 26 mg 1%
Total carbohydrates L 5.3 g 2%
Dietary fiber L 5.3 g 19%
Total sugars L 0 g
Protein L 1.8 g 4%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 35 mg3%
Iron L 0.63 mg4%
Potassium L 105 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 28%Fat: 63%70kcal / 100 g
  • Protein 9%
  • Carbohydrates 28%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Calcium3%Potassium2%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein1.8 gin the top quarter of fruits (median 0.71 g)
  • Fiber5.3 gin the top quarter of fruits (median 2.1 g)
  • Sugars0 gin the lowest quarter of fruits (median 10 g)
  • Fat5.3 gin the top quarter of fruits (median 0 g)
  • Saturated fat0.88 gin the top quarter of fruits (median 0 g)
  • Sodium26 mgin the top quarter of fruits (median 0 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L4.4 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 70 kcal70 kcal
Protein 1.8 g1.8 g
Carbohydrates 5.3 g5.3 g
Fat 5.3 g5.3 g
Fiber 5.3 g5.3 g
Sugars 0 g0 g
Sodium 26 mg26 mg

Product details

Brand
Target Stores
Barcode
0085239403020
Label serving
1 PACKET (57 g)
Category
fruits-based-foods
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic acai puree, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Piú che mela Melinda 70 0.55 g 14.6 g 0.4 g
Purea di mela integrale Melinda 70 0.4 g 14.6 g 0.2 g
Cambridge Farms, Organic Whole Strawberries Cambridge Farms Of Hanover Llc 70 1.8 g 16.7 g 0 g
Cambridge Farms, Organic Whole Raspberries Cambridge Farms Of Hanover Llc 70 1.8 g 16.7 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Acai berry puree?

100 g of Acai berry puree has 70 kcal. Serving, 1 packet, 57 g (57 g): about 40 kcal.

How much protein is in Acai berry puree?

Acai berry puree contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 1 g in serving, 1 packet, 57 g (57 g). About 9% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).

How many carbs are in Acai berry puree?

Acai berry puree has 5.3 g of total carbohydrates per 100 g, including 5.3 g of fiber and 0 g of sugars.

How much fat is in Acai berry puree?

Acai berry puree contains 5.3 g of fat per 100 g, of which 0.88 g is saturated (4% of the Daily Value).

How much sodium is in Acai berry puree?

100 g contains 26 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2659657. License: CC0 1.0 (U.S. public domain). Source record dated September 14, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0085239403020. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.