A moo’s Mint
Packaged product Other Foods Country Dairy
A moo’s Mint contains 270 kcal per 100 g. A serving, 0.667 cup, 89 g (89 g) provides about 240 kcal.
Roughly 57% of its calories come from fat, with 38% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (264 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 16.9 g | 22% |
| Saturated fat L | 12.4 g | 62% |
| Trans fat L | 0 g | |
| Cholesterol L | 56.2 mg | 19% |
| Sodium L | 44.9 mg | 2% |
| Total carbohydrates L | 25.8 g | 9% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 24.7 g | |
| Added sugars L | 20.2 g | 40% |
| Protein L | 3.4 g | 7% |
| Calcium L | 112 mg | 9% |
| Iron L | 0.67 mg | 4% |
| Potassium L | 180 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 38%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.4 gbelow the median for other foods (median 7 g)
- Fiber1.1 gbelow the median for other foods (median 1.9 g)
- Sugars24.7 gin the top quarter of other foods (median 3.4 g)
- Fat16.9 gabove the median for other foods (median 6.5 g)
- Saturated fat12.4 gin the top quarter of other foods (median 1.9 g)
- Sodium44.9 mgbelow the median for other foods (median 240 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Country Dairy
- Barcode
- 0044041010734
- Label serving
- 0.667 cup (89 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bauernbrot mit Sauerteig glutenfrei Hammermühle | 270 | 2 g | 53 g | 4.5 g |
| Volume Pump Booster Quantum Leap Fitness | 270 | 58 g | 8.8 g | 0.5 g |
| Falafel Natursoy | 270 | 12 g | 19 g | 15 g |
| Poulet rôti Lay's | 270 | 4 g | 26 g | 17 g |
| Biltong Smokey BBQ Chief. | 270 | 44 g | 2.3 g | 7.7 g |
| Calandra Sourdough Batard Shop rite | 270 | 9.4 g | 54.1 g | 1.2 g |
| Naan Muji | 270 | 9.2 g | 47.4 g | 5 g |
| Mezzelune quattro formaggi Bofrost | 270 | 10 g | 28 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in A moo’s Mint?
100 g of A moo’s Mint has 270 kcal. Serving, 0.667 cup, 89 g (89 g): about 240 kcal.
How much protein is in A moo’s Mint?
A moo’s Mint contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 0.667 cup, 89 g (89 g). About 5% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).
How many carbs are in A moo’s Mint?
A moo’s Mint has 25.8 g of total carbohydrates per 100 g, including 1.1 g of fiber and 24.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in A moo’s Mint?
A moo’s Mint contains 16.9 g of fat per 100 g, of which 12.4 g is saturated (62% of the Daily Value).
How much sodium is in A moo’s Mint?
100 g contains 44.9 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 4, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0044041010734. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.