647 Italian

Packaged product Other Foods Old Tyme

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

647 Italian contains 148 kcal per 100 g. A serving, 1 slice, 27 g (27 g) provides about 40 kcal.

Roughly 82% of its calories come from carbohydrates, with 12% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 278% of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

148kcal per 100 g
7.4 gprotein
51.9 gcarbohydrates
1.9 gfat
40kcal in serving, 1 slice, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 148 kcal
Total fat L 1.9 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 519 mg 23%
Total carbohydrates L 51.9 g 19%
Dietary fiber L 29.6 g 106%
Total sugars L 3.7 g
Added sugars L 3.7 g 7%
Protein L 7.4 g 15%
Vitamin D L 0.37 µg2%
Riboflavin (B2) L 0.11 mg9%
Folate (B9) L 1,110 µg278%
Calcium L 37 mg3%
Iron L 1.5 mg8%
Potassium L 37 mg0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 82%Fat: 7%148kcal / 100 g
  • Protein 12%
  • Carbohydrates 82%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)278%Riboflavin (B2)9%Iron8%Calcium3%Vitamin D2%Potassium0.8%

Nutritional insights

  • Protein7.4 gabove the median for other foods (median 7 g)
  • Fiber29.6 gin the top quarter of other foods (median 1.9 g)
  • Sugars3.7 gabove the median for other foods (median 3.4 g)
  • Fat1.9 gbelow the median for other foods (median 6.5 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
  • Sodium519 mgabove the median for other foods (median 240 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g

Product details

Brand
Old Tyme
Barcode
0071010102312
Label serving
1 slice (27 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Prosciutto cotto alta qualità Bennet 148 21 g 8 g 6.9 g
Premium Vanilla FatBoy 148 2.8 g 22.6 g 5.6 g
Penne Mozzarella Morrisons 148 5.6 g 19.7 g 4.8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 647 Italian?

100 g of 647 Italian has 148 kcal. Serving, 1 slice, 27 g (27 g): about 40 kcal.

How much protein is in 647 Italian?

647 Italian contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 2 g in serving, 1 slice, 27 g (27 g). About 12% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).

How many carbs are in 647 Italian?

647 Italian has 51.9 g of total carbohydrates per 100 g, including 29.6 g of fiber and 3.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 647 Italian?

647 Italian contains 1.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does 647 Italian contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (278% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 647 Italian?

100 g contains 519 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 17, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0071010102312. License: ODbL 1.0 (Open Food Facts). Source record dated January 17, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.