26 Ounce, 26 Oz

Packaged product Other Foods Ranch Style

26 Ounce, 26 Oz contains 105 kcal per 100 g. A serving, 0.5 cup, 133 g (133 g) provides about 140 kcal.

Roughly 60% of its calories come from carbohydrates, with 23% from fat and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

26 Ounce, 26 Oz by Ranch Style, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
105kcal per 100 g
4.5 gprotein
15.8 gcarbohydrates
2.6 gfat
140kcal in serving, 0.5 cup, 133 g (133 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 105 kcal
Total fat L 2.6 g 3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 301 mg 13%
Total carbohydrates L 15.8 g 6%
Dietary fiber L 5.3 g 19%
Total sugars L 1.5 g
Added sugars L 0.75 g 2%
Protein L 4.5 g 9%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 1.4 mg8%
Potassium L 368 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 60%Fat: 23%105kcal / 100 g
  • Protein 17%
  • Carbohydrates 60%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium8%Iron8%Vitamin A0%Vitamin C0%Vitamin D0%Calcium0%

Nutritional insights

  • Protein4.5 gbelow the median for other foods (median 7 g)
  • Fiber5.3 gin the top quarter of other foods (median 1.9 g)
  • Sugars1.5 gbelow the median for other foods (median 3.4 g)
  • Fat2.6 gbelow the median for other foods (median 6.5 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
  • Sodium301 mgabove the median for other foods (median 240 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.1 g
Polyunsaturated fat L1.1 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 113 kcal105 kcal
Protein 4.5 g4.5 g
Carbohydrates 17.3 g15.8 g
Fat 2.6 g2.6 g
Fiber 5.3 g5.3 g
Sugars 1.5 g1.5 g
Sodium 301 mg301 mg

Product details

Brand
Ranch Style
Barcode
0046900002669
Label serving
0.5 cup (133 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 26 Ounce, 26 Oz?

100 g of 26 Ounce, 26 Oz has 105 kcal. Serving, 0.5 cup, 133 g (133 g): about 140 kcal.

How much protein is in 26 Ounce, 26 Oz?

26 Ounce, 26 Oz contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value), or 6 g in serving, 0.5 cup, 133 g (133 g). About 17% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).

How many carbs are in 26 Ounce, 26 Oz?

26 Ounce, 26 Oz has 15.8 g of total carbohydrates per 100 g, including 5.3 g of fiber and 1.5 g of sugars.

How much fat is in 26 Ounce, 26 Oz?

26 Ounce, 26 Oz contains 2.6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in 26 Ounce, 26 Oz?

100 g contains 301 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2758140. License: CC0 1.0 (U.S. public domain). Source record dated March 2, 2026. Imported November 6, 2026.
  • Open Food Facts, record 0046900002669. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.