Dark chocolate bar with dried fruits

FoodFactly lists 0 generic dark chocolate bar with dried fruits and 11 packaged products with complete nutrition data. Per 100 g, the median is 529 kcal; half of them fall between 488 kcal and 534 kcal. Median protein is 6.2 g per 100 g.

Highest protein

  1. Brut de cacao - Le trio cocktail de 3 fruits secs 21.8 g
  2. Dark Chocolate Pistachio Almond Cranberry Bites 14.7 g
  3. Dark Chocolate Bites pistachio almond cranberry 14.7 g
  4. Chocolat Noir Fruits Secs 6.8 g
  5. Chocolat noir 71% aux fruits secs 6.2 g

Highest fiber

  1. Brut de cacao - Le trio cocktail de 3 fruits secs 28.4 g
  2. Chocolat Noir Fruits Secs 12 g
  3. Dark Chocolate Bites pistachio almond cranberry 11.8 g
  4. Dark Chocolate Pistachio Almond Cranberry Bites 11.8 g
  5. Chocolate negro 72% cacao con naranja 10 g

Lowest calorie

  1. Noir 72% Pétales Roses 95 kcal
  2. Brut de cacao - Le trio cocktail de 3 fruits secs 297 kcal
  3. Old Gold Dark Chocolate Old Jamaica Rum N Raisin 486 kcal
  4. Bournville Old Jamaica 490 kcal
  5. Chocolate negro 72% cacao con naranja 524 kcal

Products

Sort by: Name Calories Protein Carbs Fat

FoodCaloriesProteinCarbsFat
Bournville Old Jamaica Cadbury 490 4 g 63 g 23 g
Brut de cacao - Le trio cocktail de 3 fruits secs Le clos de l'arche 297 21.8 g 12.4 g 19.8 g
Chocolate negro 72% cacao con naranja Antiu Xixona 524 5.9 g 44 g 34 g
Chocolat noir 71% aux fruits secs Dardenne 534 6.2 g 39 g 37.1 g
Chocolat noir 71% fruits secs La Fabrique des Pyrénées 534 6.2 g 39 g 37 g
Chocolat Noir Fruits Secs Bovetti 613 6.8 g 29 g 50 g
Dark Chocolate Bites pistachio almond cranberry JOJO's 533 14.7 g 35.3 g 38.2 g
Dark Chocolate Pistachio Almond Cranberry Bites Jojo's 529 14.7 g 35.3 g 38.2 g
Noir 72% Pétales Roses La Table De Cana 95 0.73 g 20.9 g 69.7 g
Old Gold Dark Chocolate Old Jamaica Rum N Raisin Cadbury 486 6 g 59.3 g 25 g
Trade aid dark raspberry chocolate Trade aid 540 5.5 g 55 g 35 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Part of Sweets and Desserts.