Yep valley nutrition facts
3 Yep valley products with label nutrition data. On average they contain 224 kcal, 13.3 g of sugars and 10.3 g of protein per 100 g. Most are in dairy and eggs, yogurts and mueslis.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 15g Protein Greek Recipe yoghourt Mango | 115 | 8.7 g | 9.8 g | 4.6 g |
| Lemon Curd Yogurt | 115 | 4.1 g | 15.6 g | 4 g |
| Tray Baked Granola Berry And Cherry | 441 | 18.1 g | 58.5 g | 16.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.