Willamette Valley Pie nutrition facts
2 Willamette Valley Pie products with label nutrition data. On average they contain 289 kcal, 29.2 g of sugars and 3.9 g of protein per 100 g. Most are in sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cherry Crunch Pie | 283 | 3.3 g | 43.3 g | 12.5 g |
| White Pumpkin Pie | 295 | 4.6 g | 48.5 g | 9.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.