Wicked Sister nutrition facts

37 Wicked Sister products with label nutrition data. On average they contain 144 kcal, 12.2 g of sugars and 6.6 g of protein per 100 g. Most are in sweets and desserts, other foods and puddings.

FoodCaloriesProteinCarbsFat
High-Protein Chocolate Pudding 71 5.6 g 6.3 g 2.2 g
Pistachio & White Chocolate Flavour Dessert Pot 139 2.3 g 18.1 g 6.3 g
Rice Pudding Madagascan Vanilla Bean 151 2.8 g 21.9 g 5.5 g
Vanilla Pudding 97 8.9 g 7.5 g 2.9 g
Banana Pudding 89 9 g 7.1 g 2.4 g
Caramel Flavour Pudding 93 9.2 g 6.1 g 3.1 g
Creamy Choc Dessert 108 3.8 g 18.6 g 1.7 g
High Protein Chocolate Pudding 99 9 g 5.8 g 3.7 g
Mixed Berry & Marshmallow Flavour Dessert Pot 135 2.2 g 18.1 g 5.9 g
Pistachio Pudding 91 9.2 g 6.1 g 3.2 g
Protein Loaded Banana & Toffee Flavour Pudding 107 12.9 g 8 g 2.4 g
Rice Pudding 153 4 g 21.8 g 5.3 g
Strawberry Pudding 85 9 g 5.9 g 2.4 g
Vanilla Bean Custard 93 9.2 g 6 g 3.1 g
Caramel Flavour Pudding 93 9.2 g 6.1 g 3.1 g
Chocolate mousse 235 5 g 23.8 g 12.2 g
Coconut Rice Pudding 158 1.6 g 19.4 g 8.1 g
Cookies & Cream Mousse 274 4.6 g 29.6 g 14.3 g
Creme Caramel 143 2.9 g 24 g 3.4 g
Crème Caramel 144 3.7 g 24.2 g 3.3 g
High Protein Coffee Pudding 157 15.5 g 10.6 g 5.3 g
High Protein Mango & Cream Pudding 104 12.8 g 7.3 g 2.3 g
High Protein Strawberry Pudding 99 9.2 g 7.8 g 3.5 g
Hight Protein Strawberry Pudding 100 9.2 g 7.8 g 3.5 g
Madagascan Vanilla Bean 151 2.9 g 21.9 g 5.4 g
Protein Loaded Chocolate Pudding 120 12.7 g 7.4 g 3.7 g
RICE PUDDING Madagascan Vanilla Bean 121 2.6 g 17.8 g 4.1 g
Strawberry Panna Cotta 153 2.5 g 23.3 g 5.3 g
Vanilla Panna Cotta 159 3.9 g 21.5 g 6.3 g
Wicked Sister Chocolate Mousse 260 5.6 g 26.4 g 13.6 g
Double choc panna cotta 149 3.1 g 21.6 g 5.8 g
High Protein Vanilla Rice Pudding 132 7.2 g 12.3 g 5.6 g
Lemon Tiramisu 235 4.5 g 33.1 g 8.3 g
Sandae caramel 265 4.2 g 30.2 g 13.1 g
Sundae Double Choc & Cookie 269 5 g 26.6 g 14.7 g
Tiramisu 233 3.8 g 28.1 g 10.2 g
Coffee Pudding 77 15.5 g 10.6 g 5.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.