Red Cow nutrition facts
4 Red Cow products with label nutrition data. On average they contain 168 kcal, 15.8 g of sugars and 8.5 g of protein per 100 g. Most are in dairy and eggs and milks.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Double Toned Milk | 44 | 3.1 g | 5 g | 1.3 g |
| Red Cow Gold Toned Milk | 64 | 3 g | 4.8 g | 3.6 g |
| Whole Milk Powder | 500 | 25 g | 37.5 g | 28.1 g |
| Homogenised, Pasteurised Toned Milk | 64 | 3 g | 4.8 g | 3.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.