Pacific Surf nutrition facts
14 Pacific Surf products with label nutrition data. On average they contain 107 kcal, 0.43 g of sugars and 15.5 g of protein per 100 g. Most are in frozen-fish-seafood, other foods and fish and seafood.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bay Scallops | 88 | 16.8 g | 2.7 g | 0.88 g |
| Bay Scallops | 88 | 16.8 g | 2.7 g | 0.88 g |
| Breaded Stretched Shrimp | 221 | 13.3 g | 10.6 g | 14.2 g |
| Cooked Shrimp | 94 | 21.2 g | 0 g | 1.2 g |
| Peeled & Deveined Raw Shrimp | 106 | 20.4 g | 0.88 g | 1.8 g |
| Peeled & Deveined Shrimp | 106 | 20.4 g | 0.88 g | 1.8 g |
| Seafood Mix | 71 | 15.3 g | 0 g | 1.2 g |
| Vannamei Raw Shrimp | 106 | 20.4 g | 0.88 g | 1.8 g |
| Breaded Succulent Oysters Blanketed In Japanese-Style Bread Crumbs | 164 | 7.3 g | 29.1 g | 1.8 g |
| Scallion Medallions | 60 | 14 g | 1 g | 0 g |
| Breaded Stretched Shrimp | 280 | 7 g | 23 g | 18 g |
| Sea Scallops | 62 | 12.3 g | 2.6 g | 0.88 g |
| Swai Fillets | 62 | 14.1 g | 0 g | 0.44 g |
| Tuna Cubes | 106 | 24.8 g | 0 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.