M&S Plant Kitchen nutrition facts
9 M&S Plant Kitchen products with label nutrition data. On average they contain 195 kcal, 4.8 g of sugars and 7.6 g of protein per 100 g. Most are in poultry, sweets and desserts and soups and sauces.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oat Barista | 65 | 1 g | 7.7 g | 3.3 g |
| Vegan Madagascan Vanilla Ice Cream | 169 | 2.7 g | 22.7 g | 7.2 g |
| Mushroom Sausages | 210 | 15.2 g | 4.4 g | 16.2 g |
| No Chicken Southern Fried Tenders | 220 | 8.5 g | 17.2 g | 12.3 g |
| No Pork Streaky Facon | 200 | 10 g | 6.7 g | 12.7 g |
| Vegan Sausages | 246 | 9.6 g | 7.4 g | 18.6 g |
| Vegan Southern Fried Chicken Burgers | 225 | 10.4 g | 12.8 g | 13.1 g |
| Everything White Sauce | 233 | 1 g | 2.1 g | 24 g |
| No Chicken Pieces | 186 | 10.2 g | 20.2 g | 9.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.