Mrs. Friday’s nutrition facts
6 Mrs. Friday’s products with label nutrition data. On average they contain 178 kcal, 2 g of sugars and 10.3 g of protein per 100 g. Most are in other foods, sweets and desserts and fish and seafood.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Breaded Krabbycakes | 212 | 7.1 g | 28.2 g | 8.2 g |
| Coconut shrimp | 220 | 12.3 g | 23.8 g | 7.9 g |
| Snow Crab Flavoured Seafood Cakes | 215 | 7.7 g | 23.1 g | 10.8 g |
| Cod Fillets | 153 | 10.6 g | 21.2 g | 3.5 g |
| Tavern Battered Alaska Pollock | 141 | 11.3 g | 15.5 g | 3.5 g |
| Tavern Battered cod fillets | 127 | 12.7 g | 9.9 g | 4.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.