MOM’s Organic Market nutrition facts

15 MOM’s Organic Market products with label nutrition data. On average they contain 373 kcal, 15.1 g of sugars and 11.8 g of protein per 100 g. Most are in soups and sauces, spices, herbs and condiments and dairy and eggs.

FoodCaloriesProteinCarbsFat
Brazil Nuts Whole Raw Og 667 13.3 g 13.3 g 66.7 g
Chocolate Energy Chunks 400 10 g 55 g 20 g
french lentils organic 351 24.3 g 62.2 g 0 g
green split peas organic 326 22.5 g 45 g 1.6 g
Mom’s Peanut Butter Stock OG 600 23.3 g 20 g 50 g
Organic Date Coconut Roll 350 2.5 g 70 g 7.5 g
Organic Puttanesca Pasta Sauce 58 1.7 g 6.7 g 2.5 g
Pasta Sauce 50 1.7 g 5.8 g 2.1 g
Peanut Butter Stock OG 600 23.3 g 20 g 50 g
Pitted Deglet Dates OG 286 2.4 g 73.8 g 0 g
Roasted Unsalted Cashews 607 21.4 g 32.1 g 42.9 g
Sunridge Greek Yogurt Pretzels 500 6.7 g 63.3 g 23.3 g
Tierra Farm Garlic And Herb Cashews 567 13.3 g 30 g 43.3 g
Tomato Basil Pasta Sauce 50 1.7 g 6.7 g 2.1 g
Bang Bang Chick’n 181 8.8 g 11.5 g 11.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.