Mary Ann's Dairy nutrition facts
3 Mary Ann's Dairy products with label nutrition data. On average they contain 77 kcal, 11.2 g of sugars and 4.8 g of protein per 100 g. Most are in dairy and eggs, yogurts and fresh cheeses.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fat Free Strawberry Yoghurt | 79 | 5 g | 14.6 g | 0.5 g |
| Fromage Frais x 12 | 81 | 6.9 g | 11.3 g | 0.9 g |
| Low Fat mango and passion fruit yogurt | 71 | 2.6 g | 13.5 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.